Soup-To-Nuts Podcast: Certified Transitional helps conventional farms make the switch to organic

from FoodNavigator-USA Podcast · host William Reed Ltd

Despite organic’s strong appeal with double-digit year-over-year growth since the early 1990s, and the promise of a significant premium price over that of its conventional counterparts, many American farmers are hesitant to jump on board – creating a sourcing nightmare for some manufacturers.

Episode metadata supplied by the publisher feed · Published Mar 10, 2017

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Soup-To-Nuts Podcast: Certified Transitional helps conventional farms make the switch to organic

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