Southern Meatloaf

(Hearty, saucy, oven‑baked, and proudly white‑stuff‑free) Welcome back to “I Hate White Stuff,” the only cooking podcast where mayonnaise, sour cream, ranch, and every other pale, gloopy ingredient get kicked out of the kitchen like they tried to sneak into your Sunday dinner. Today’s recipe is a Southern classic with big flavor and bigger attitude: Southern Meatloaf — a dish so iconic it should have its own parking spot at the church potluck.