SS3 Ep 4: Innovation and Teamwork: Chef Joel Kraft's Insights on Food Service

from Spilled Salt · host Agency 29

On this episode of Spilled Salt, renowned chef Joel Kraft shares his 30-year culinary journey, from humble beginnings to executive chef at Oak Hill Country Club and later St. John Fisher University. Chef Joel offers insights on industry evolution and teamwork strategies.

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How long is this episode of Spilled Salt?

This episode is 39 minutes long.

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This episode was published on February 28, 2024.

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