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SS3E6【除夕特別節目】美食家焦桐談華人過年習俗與新年美食。作家嚴筱意分享美西華人揮毫慶春節。 episode artwork

EPISODE · Jan 21, 2023 · 35 MIN

SS3E6【除夕特別節目】美食家焦桐談華人過年習俗與新年美食。作家嚴筱意分享美西華人揮毫慶春節。

from 珍正好時光 · host 漢聲廣播電臺|朱國珍

美食家焦桐在每年除夕都會做一甕佛跳牆送到岳父母家,內容有干貝、鮑魚等高檔貨,他認為除夕是親人團圓的夜晚,佛跳牆集山珍海味於一甕,象徵豐富圓滿。甕裏動輒超過二十種食物,展現雜燴美學之極致,作為除夕夜團圓飯主角最能賓主盡歡。 旅美作家嚴筱意在加州歡度華人新年,印象最深的是在迪士尼樂園揮毫賣春聯,受到大人小孩歡迎,值此佳節,不分種族都會說聲華語的吉祥話,讓異鄉的佳節氣氛更熱烈溫馨! Facebook https://www.facebook.com/voiceofhan Instagram https://www.instagram.com/voh310601/ Line http://nav.cx/ia17aMq -- Hosting provided by SoundOn

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SS3E6【除夕特別節目】美食家焦桐談華人過年習俗與新年美食。作家嚴筱意分享美西華人揮毫慶春節。

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