ST4_Ep.19 - Se il packaging aiuta la shelf life degli alimenti

from La sicurezza alimentare a portata d'orecchio

Spesso tradotta come “vita di scaffale”, la shelf life rappresenta in realtà un parametro tecnico e normativo complesso, che determina per quanto tempo un alimento può essere considerato sicuro e di qualità, se correttamente conservato.Nel mio ultimo episodio approfondisco come viene determinata in laboratorio, quali #normativeeuropee ne regolano la definizione e quali implicazioni comporta anche in termini di responsabilità per gli operatori del settore. Buon ascolto!

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This episode was published on June 10, 2025.

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