ST4_Ep.23 - Tutti i nomi dello zucchero: impariamo a riconoscerlo

from La sicurezza alimentare a portata d'orecchio

Parliamo di zucchero… ma non solo da un punto di vista #nutrizionale.Lo zucchero è diventato negli anni un vero case study per la regolazione alimentare, tra dibattito politico, misure fiscali, strategie europee e indicazioni dell’OMS.In questa puntata del mio podcast analizzo cosa è cambiato, cosa possiamo davvero leggere nelle etichette e perché la dicitura “senza zuccheri aggiunti” non sempre significa ciò che pensiamo.Etichette, trasparenza e consapevolezza: strumenti fondamentali per tutelare la nostra salute.Buon ascolto!

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This episode was published on July 1, 2025.

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