Suprème de volaille de Yoan Berloger, Nouvelle Ere à Metz

from Grand chef · host Thierry Georges

C’est dans le quartier Nouvelle Ville à Metz, à quelques pas de l’église Sainte- Thérèse, que le chef Yoan Berloger et son épouse Maddy ont choisi d'ouvrir en 2024 leur restaurant Nouvelle Ere. Pour la troisième recette de ce mois de septembre, Yoan nous propose un suprême de volaille autour de la pêche, purée de pommes de terre et sauce chimichurri.Maddy apporte un conseil vin de Moselle.Hébergé par Audiomeans. Visitez audiomeans.fr/politique-de-confidentialite pour plus d'informations.

What this episode covers

C’est dans le quartier Nouvelle Ville à Metz, à quelques pas de l’église Sainte- Thérèse, que le chef Yoan Berloger et son épouse Maddy ont choisi d'ouvrir en 2024 leur restaurant Nouvelle Ere. Pour la troisième recette de ce mois de septembre, Yoan nous propose un suprême de volaille autour de la pêche, purée de pommes de terre et sauce chimichurri.Maddy apporte un conseil vin de Moselle. Hébergé par Audiomeans. Visitez audiomeans.fr/politique-de-confidentialite pour plus d'informations.

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Suprème de volaille de Yoan Berloger, Nouvelle Ere à Metz

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This episode was published on September 19, 2025.

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