臺灣海鮮飲食文化 episode artwork

EPISODE · Jun 14, 2025

臺灣海鮮飲食文化

from 談天說地講臺灣

中華民國廣播學會主持人協會理事長 陳平{陳宏津}  分享------------ 臺灣漁產海鮮種類眾繁多,常見的有魚類、甲殼類、軟體類等。臺灣俗諺有「一午、二紅衫、三鯧、四馬加、五鮸、六加臘」,這是臺灣民間好吃魚類的排行榜。臺灣從一到十二月盛產那些海鮮魚貨 ? 節目為你介紹,歡迎收聽。

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臺灣海鮮飲食文化

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