Talking dairy innovation with 'Chad the cheese guy' episode artwork

EPISODE · Feb 13, 2020 · 17 MIN

Talking dairy innovation with 'Chad the cheese guy'

from Feedstuffs in Focus · host Chad Galer, Andy Vance, Krissa Welshans

In this episode we hear from one of the leaders at Dairy Management Inc., the organization working to increase demand for dairy through research, education and innovation using farmers’ dairy checkoff investment.Chad Galer is vice president of food safety and product research at DMI, where he is one of several dairy industry professionals working to grow the dairy category on behalf of farmers. From 1983 to 2018, per capita consumption in the U.S. grew 73 lb., to 646 lb. per capita, nearly matching peak consumption recorded way back in 1962. Total dairy sales have grown 86% since 1983, according to DMI data, with cheese, yogurt and other innovative products all playing a role.Galer, known for his "Chad the cheese guy" YouTube videos sharing fun tidbits about cheese, recently talked with Feedstuffs editor Krissa Welshans about innovation in the dairy industry, including some reasons for optimism in the fluid milk space given the wildly successful launch of Fairlife and its recent acquisition by Coca-Cola.This episode of Feedstuffs In Focus is sponsored by Balchem Animal Nutrition & Health. If you missed Balchem's recent mini-symposium on methyl donor metabolism, you can watch a series of short videos recapping presentations held during the Florida Ruminant Nutrition Symposium: Visit BalchemANH.com/Florida to watch these short videos.For more information on this and other stories, visit Feedstuffs online.Follow Feedstuffs on Twitter @Feedstuffs, or join the conversation via Facebook.

Episode metadata supplied by the publisher feed · Published Feb 13, 2020

Embed this episode

In this episode we hear from one of the leaders at Dairy Management Inc., the organization working to increase demand for dairy through research, education and innovation using farmers’ dairy checkoff investment. Chad Galer is vice president of food safety and product research at DMI, where he is one of several dairy industry professionals working to grow the dairy category on behalf of farmers. From 1983 to 2018, per capita consumption in the U.S. grew 73 lb., to 646 lb. per capita, nearly m...

Distinct summary based on available episode metadata or transcript content.

NOW PLAYING

Talking dairy innovation with 'Chad the cheese guy'

0:00 17:22

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Feedstuffs in Focus?

This episode is 17 minutes long.

When was this Feedstuffs in Focus episode published?

This episode was published on February 13, 2020.

Can I download this Feedstuffs in Focus episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!