Talking food in Katy, a little bourbon and a favorite wine Ep. 1

from Bottles & Bites Without Borders · host Rob

Send us Fan MailChris Chambers joins me and we talk about the food scene explosion in Katy, Texas. How we've seen it change and evolve over 15 years and a few of our favorite places. Then we try a new bourbon followed by some Reynolds Family Wine.Support the show

Episode metadata supplied by the publisher feed · Published Sep 20, 2019

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Talking food in Katy, a little bourbon and a favorite wine Ep. 1

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