タンパク質について
from にしやんの心筋梗塞克服日記！〜ニシキン Hosted by 西田たかし
三大栄養素は、炭水化物、脂質、タンパク質です。炭水化物と脂質が酸素Ｏと水素Ｈと炭素繊維Ｃから構成されるのに対して、タンパク質はこれらに窒素Ｎを加えたCHONから成り立ちます。
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