EPISODE · Jan 22, 2015 · 28 MIN
Ted Genoways Interview Part 2
from Food Sleuth Radio · host Melinda Hemmelgarn
Guest Ted Genoways, author of The Chain, continues his discussion revealing the true cost of cheap food, including antibiotic resistance, declining water quality and how we can help build a sustainable food system. Part II of IITed Genoways
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