The Best Food Truck You Haven't Tried Yet episode artwork

EPISODE · Jul 5, 2026 · 2 MIN

The Best Food Truck You Haven't Tried Yet

from The Radio Wānaka Breakfast Podcast · host Radio Wanaka

If you love discovering great local food, this episode is for you. This week, I share my latest food adventure after stumbling across Stoked Local, an Argentinian street food truck now serving up incredible flavours at Roy's Yard in Wānaka. Thanks to the First Table app, I had the perfect excuse to try somewhere new while supporting a local business. From slow-cooked brisket sandwiches and juicy pulled pork to flavour-packed beef and bacon empanadas, every dish delivered. The food has that homemade quality that's hard to find, cooked with care, loaded with flavour, and served in generous portions. I break down what I ordered, what stood out, and why the empanadas might just be one of the best things I've eaten in a long time. If you're always on the hunt for hidden gems, local favourites, and great places to eat around Central Otago, this is an episode you won't want to miss. Tune in and discover why Stoked Local deserves a spot on your must-try list.See omnystudio.com/listener for privacy information.

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The Best Food Truck You Haven't Tried Yet

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Frequently Asked Questions

How long is this episode of The Radio Wānaka Breakfast Podcast?

This episode is 2 minutes long.

When was this The Radio Wānaka Breakfast Podcast episode published?

This episode was published on July 5, 2026.

What is this episode about?

If you love discovering great local food, this episode is for you. This week, I share my latest food adventure after stumbling across Stoked Local, an Argentinian street food truck now serving up incredible flavours at Roy's Yard in Wānaka. Thanks...

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