The carbon cost of breakfast at COP26 - More or Less

What this episode covers

A French minister told people to eat fewer croissants at this year’s COP26 summit, after the menu said the carbon cost of the pastry was higher than that of a bacon roll, even if it was made without butter. Tim Harford investigates whether this claim could be true, and how the effect of food on climate change can be measured.(Image: Continental breakfast with coffee and croissants: Getty/Cris Cantón)

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Frequently Asked Questions

How long is this episode of More or Less?

This episode is 8 minutes long.

When was this More or Less episode published?

This episode was published on November 14, 2021.

What is this episode about?

A French minister told people to eat fewer croissants at this year’s COP26 summit, after the menu said the carbon cost of the pastry was higher than that of a bacon roll, even if it was made without butter. Tim Harford investigates whether this...

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