The depression diet
from FoodNavigator-USA Podcast Hosted by William Reed Ltd
Experts predict that consumers will put on recession pounds by eating more unhealthy food to save money. But Dr Adam Drewnowski, director of the Center for Public Health Nutrition at the University of Washington, says nutrient-rich foods that were typically eaten during the depression are affordable alternatives.
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This episode is 3 minutes long.
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This episode was published on January 16, 2009.
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