EPISODE · Aug 31, 2011 · 12 MIN

The Dish on ServSafe

from National Restaurant Association: Big Picture Management · host Food News Media

ServSafe director, William Weichelt, explains why it's vital every member of a restaurant's staff be knowledgable about food safety, hosted by Food News Media Editorial Director Blair Chancey.

Episode metadata supplied by the publisher feed · Published Aug 31, 2011

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The Dish on ServSafe

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