The Flavor Journey: Exploring Kenyan Coffee from Guchienda Estate episode artwork

EPISODE · Jan 13, 2023 · 2 MIN

The Flavor Journey: Exploring Kenyan Coffee from Guchienda Estate

from Coffee Sensory Podcast - Memli Coffee Lab · host Coffee Sensory Podcast - Memli Coffee Lab

Welcome to "The Flavor Journey," a podcast series dedicated to exploring the world of specialty coffee. In this episode, we will take you on a journey to Kenya and the Guchienda Estate, where we will learn about the iconic coffee terroir and the renowned Bati Brothers, producers of our featured coffee. We will taste and discuss the AA Top Grade Guchienda Estate Specialty Coffee, known for its signature SL28 variety, and its taste profile of blackcurrant, hibiscus, and red grapes, with powerful aromas and refreshing acidity. We will also delve into the importance of traceability and sustainability in the coffee industry and the unique challenges and opportunities of sourcing coffee from Kenya. Join us on this flavor journey and discover the unique taste and quality of Guchienda Estate Specialty Coffee. https://www.memlicoffee.com/product-page/guchienda

Episode metadata supplied by the publisher feed · Published Jan 13, 2023

Embed this episode

NOW PLAYING

The Flavor Journey: Exploring Kenyan Coffee from Guchienda Estate

0:00 2:58

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Coffee Sensory Podcast - Memli Coffee Lab?

This episode is 2 minutes long.

When was this Coffee Sensory Podcast - Memli Coffee Lab episode published?

This episode was published on January 13, 2023.

Can I download this Coffee Sensory Podcast - Memli Coffee Lab episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!