The Food Revolution

Episode summary: Food prices have skyrocketed and the war in Russia and Ukraine is disrupting food supplies around the world. Never has a combination of circumstances and crises everywhere caused a direct hit to people and families in all the countries in the world. This episode looks at where we are heading with our food and how we can begin to save ourselves.   Topics discussed in this episode: -Rising Food Prices [5:41] -Russia Fallout [13:49] - Plant-Based Food and Climate Change [17:32] -Stop Eating Meat [20:37] -Food and Culture [36:52] - Cows and Global Warming [46:24] -Soil is in Danger [53:33] -Technology and Our Food [1:05:19] -We Are What We Eat [1:12:35]   Quote: “I think both from a saving the world perspective, there is areal opportunity for us to develop both a better understanding of each other, a better appreciation of what we eat ,and maybe do some good for both nutrition and the climate.”   Resources mentioned in this episode: Food Focus Podcast Invasion of Ukraine World Trade in Wheat NPR Scientists Consumers Farmers   Connect with us: - Subscribe to the Project Good Work Blog to read the article version of the interview. - If you have a passion for an unserved community, a social justice problem or want to change minds contact Project Good Work at www.ProjectGood.Work to start your project of change today.