EPISODE · Jan 11, 2022 · 1 MIN
The Gastronomist - 2. Indigenous Knowledge
from Gastro Tourism Academy · host Repa Kustipia
Helo, good day everyone ! This is Repa Kustipia, a gastronomist from Gastro Tourism Academy, a Social Enterprise from Indonesia. Why Indigenous knowledge is very important for Indonesia Gastronomy ? Because, every ethnics in Indonesia have a local wisdom.
What this episode covers
Helo, good day everyone ! This is Repa Kustipia, a gastronomist from Gastro Tourism Academy, a Social Enterprise from Indonesia. Why Indigenous knowledge is very important for Indonesia Gastronomy ? Because, every ethnics in Indonesia have a local wisdom.
NOW PLAYING
The Gastronomist - 2. Indigenous Knowledge
No transcript for this episode yet
Similar Episodes
Sep 18, 2025 ·51m
Sep 17, 2025 ·35m