EPISODE · Apr 23, 2018 · 33 MIN
The Main Ingredient w/ Kevin Burgin talks to Roughage Eatery and Pronto Pizzeria
from The Main Ingredient w/ Kevin Burgin · host 680 CJOB
The Main Ingredient w/ Kevin Burgin talks to Mike Lisanti from Pronto Pizzeria about the new way to bake pizza and Jessie and Candace from Roughage Eatery this weekend and and samples some of their delicious vegan dishes
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The Main Ingredient w/ Kevin Burgin talks to Roughage Eatery and Pronto Pizzeria
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