The Main Ingredient w/Kevin Burgin talks to The Winnipeg Supper Club and Big Smoak BBQ - July 15, 2017

from The Main Ingredient w/ Kevin Burgin · host 680 CJOB

Leane Funk from The Winnipeg Supper Club on The Main Ingredient this weekend talking about their fundraising dinner for Brittany Ljundberg at Sydney's at the Forks. Robert Turner owner of Big Smoak BBQ with his wife Bridgette and son Nicholas hit the road and travel across North America competing in top BBQ competitions while running a successful catering company back here in Manitoba

Episode metadata supplied by the publisher feed · Published Jul 17, 2017

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The Main Ingredient w/Kevin Burgin talks to The Winnipeg Supper Club and Big Smoak BBQ - July 15, 2017

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