EPISODE · Jun 12, 2017 · 31 MIN
The Main Ingredient w/Kevin Burgin welcomes chef Grant Mitchell from the Norwest Co-op Community Food Centre - June 10th, 2017
from The Main Ingredient w/ Kevin Burgin · host 680 CJOB
Chef Grant Michell from the Norwest Co-op Community Food Centre who will be working alongside a rock star line up of other talented chefs next Wednesday June 14th at the Qualico Family Centre at Assiniboine Park for the Art of Good Food. Join us for a night of creative artistry as Winnipeg’s most talented chefs and artists come together to create delicious food tastings, and a live art auction in support of the Norwest Co-op Community Food Centre. Chefs will include... Ben Kramer – ChefBenKramer.comKelly Cattani – Hilton HotelKristen Chemerika-Lew & Kyle Lew – ChewTalia Syrie – The Tallest PoppyAaron Epp – PEG Beer Co.Norm Pastorin – CornerstoneHeiko Duehrsen – Assiniboine Park ConservancyGrant Mitchell – NorWest Co-op Community Food CentreMandel Hitzer – deer + almond. Tickets on sale at norwest.ticketbud.com. #winnipegfood#themainingredient #680cjob
Embed this episode
NOW PLAYING
The Main Ingredient w/Kevin Burgin welcomes chef Grant Mitchell from the Norwest Co-op Community Food Centre - June 10th, 2017
No transcript for this episode yet
Similar Episodes
No similar episodes found.
Similar Podcasts
No similar podcasts found.