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The Main Ingredient w/Kevin Burgin welcomes Leane Funk from the Winnipeg Supper Club episode artwork

EPISODE · Aug 10, 2020 · 10 MIN

The Main Ingredient w/Kevin Burgin welcomes Leane Funk from the Winnipeg Supper Club

from The Main Ingredient w/ Kevin Burgin · host 680 CJOB

Leane Funk from the Winnipeg Supper Club talks about the Southern BBQ & Blues dinner by Loaf & Honey at Torque Brewing

Episode metadata supplied by the publisher feed · Published Aug 10, 2020

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The Main Ingredient w/Kevin Burgin welcomes Leane Funk from the Winnipeg Supper Club

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