The Worst Camp Cooks in America - Visiting the Wild Side of Ranch Cooking

from Cowboy Coffee Hour with Cowboy Kent and Shannon Rollins · host Pionaire Podcasting

A good cook is harder to find than you think. There's a lot that goes into outdoor cooking, especially for traditional working ranches and cowboys. We're sitting down with Ira Wines, the manager of the historic Ellison Ranching Company, to talk about the wild stories of camp cooks he's experienced over the years. It's worse than just burnt biscuits!Our listeners get the Harry’s Plus Trial Set for only $10 athttps://www.Harrys.com/COWBOYKENT #Harryspod WATCH or LISTEN:https://pionairepodcasting.com/cowboycoffeehour/FOLLOW US:YouTube: https://www.youtube.com/cowboykentrollinsInstagram: https://www.instagram.com/cowboykentrollins/TikTok: https://www.tiktok.com/@cowboykentofficial?lang=enIf you are interested in advertising on this podcast email [email protected] request Kent and Shannon to be on your Podcast, Radio Show, or TV Show, reach out to [email protected]

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This episode is 37 minutes long.

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This episode was published on April 5, 2026.

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