Thursday 2/6/25 | Compass' Todd Brigham | Food Sustainability

Today we'll do a bit of good news interviews in hour one as we talk to Todd Brigham, the executive director of Compass AK, which is like a local Boys & Girls club, but funded entirely on private donations. We'll talk about the genesis of it and how it works. Then in hour two we'll visit with local agricultural expert Al Pointdexter about the future of food sustainability in Alaska, and listen to his plan to bring us back on track.