Tip #5 Parchment Paper Round
from Dyann Bakes
To keep your cake from sticking, many a time a recipe will suggest you line the bottom of your pan with parchment paper. Here's an easy way to cut a round of parchment paper that will fit your pan perfectly each and every time! If you have a comment about this tip, click here and let us know, we'd love to hear from you.
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How long is this episode of Dyann Bakes?
This episode is 2 minutes long.
When was this Dyann Bakes episode published?
This episode was published on April 6, 2007.
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