Un café artesanal no es un café de especialidad

from Café Maguana Podcast · host Cafe Maguana

Un café artesanal es un café tradicional realizado con cuidado. El café de especialidad es distinto, lejos de ser tradicional se elabora cuidando su calidad desde la finca hasta la taza para potenciar los atributos del origen, que muchas veces son diferentes a los perfiles de sabor clásicos para la mayoría de la personas.

Episode metadata supplied by the publisher feed · Published May 10, 2021

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Un café artesanal no es un café de especialidad

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