Unlocking Arizona's Local Food Power: Farm-to-School, Nutrition Insights: Episode 56

Discover how the Arizona Department of Agriculture safeguards and nourishes Arizona families every day! In this eye-opening episode of Fill Your Plate NOW, hosts Julie Murphree and Tammy Baker sit down with Paul Brierley, Director of the Arizona Department of Agriculture, to dive deep into the department's vital work. From statewide nutrition perspectives to protecting our food supply, Paul shares how the AZ Dept of Ag supports programs like farm-to-school initiatives that support bringing fresh, local Arizona produce straight to student plates. Learn about efforts to improve local food access, connect farmers with communities, and promote healthier eating for all Arizonans, whether it's through school meals, farmers markets, or everyday family groceries. Key highlights: The real role of the Arizona Department of Agriculture in family nutrition and food safety and security How farm-to-school programs boost local farmers and give kids fresher, healthier meals Practical ways Arizona supports local food systems and sustainable agriculture If you're passionate about where your food comes from, supporting Arizona farmers, eating healthier on a budget, or understanding state-level ag policies, this episode is a must-watch! Hosted by farm girl and Arizona ag advocate Julie Murphree and Nutrition Ninja Tammy Baker. Supported by Arizona Milk Producers and Arizona Farm Bureau. Subscribe to Fill Your Plate NOW for more on sustainable farming, nutrition hacks, and connecting directly to your food source: #ArizonaAgriculture #FarmToSchool #LocalFoodArizona #ArizonaFamilies #Nutrition #DepartmentOfAgriculture #FillYourPlateNow #SupportLocalFarmers #ArizonaFarms #AZagriculture   Resources for Paul Brierley | Director of the Arizona Department of Agriculture Arizona Department of Agriculture Website | LinkedIn   Additional Resources Tammy Baker LinkedIn | Julie Murphree LinkedIn | AZ Milk Producers Website | Arizona Farm Bureau