Vino e Cibo Made in Italy: Un 2023 di Crescita e Sfide

from Sostenibilità e Agroalimentare - Daily · host Elio Palumbieri

Oggi su "Sostenibilità e Agroalimentare Daily", esploriamo l'impressionante crescita dell'8-10% del settore food & beverage italiano nel 2023. Analizziamo i fattori dietro questa espansione, le sfide legate alla redditività e le prospettive per il 2024. Un focus particolare su come settori tradizionali come vino, olio, pasta e caffè guidano questa tendenza positiva, proiettando il Made in Italy verso nuovi orizzonti globali.

Episode metadata supplied by the publisher feed · Published Mar 21, 2024

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Vino e Cibo Made in Italy: Un 2023 di Crescita e Sfide

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