Vol.42 札幌珈琲文化 -サードウェーブコーヒー2010-2020-

スペシャリティコーヒーが根付き始め、ラテアートやバリスタなど個人技術が注目された2010年からの10年間。サードウェーブの特徴を後藤栄二郎の独自な解釈でどう見たかをお話しします！

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Vol.42 札幌珈琲文化 -サードウェーブコーヒー2010-2020-

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