Vom Rewe-Azubi zum Manager: Mit 17 schon Chef!

What this episode covers

Nico Zingariello ist Herz, Handwerk und Haltung von L’Artista Pizza.Keine Show, kein Schnickschnack - nur kompromisslose Qualität und echtes Können.Bei L’Artista geht's nicht einfach nur um Pizza.Es geht um Respekt vor dem Produkt, Zeit für den Teig und Skills die man schmeckt.Neapolitanische Tradition trifft urbanen Vibe - ehrlich, direkt, auf den Punkt.Reduziert. Präzise. Voller Charakter.L’Artista ist Pizza als Kunstform.Und Nico, der Künstler der sie lebt.

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Frequently Asked Questions

How long is this episode of DER GASTRO PODCAST?

This episode is 1 hour and 7 minutes long.

When was this DER GASTRO PODCAST episode published?

This episode was published on January 11, 2026.

What is this episode about?

Nico Zingariello ist Herz, Handwerk und Haltung von L’Artista Pizza.Keine Show, kein Schnickschnack - nur kompromisslose Qualität und echtes Können.Bei L’Artista geht's nicht einfach nur um Pizza.Es geht um Respekt vor dem Produkt, Zeit für den Teig...

Can I download this DER GASTRO PODCAST episode?

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