EPISODE · Feb 18, 2026 · 8 MIN
一碗眷村牛肉面里的年味:台湾名厨Arthur Chu的乡愁与传承
一碗牛肉面,是不少台湾人再熟悉不过的日常食物;而在新年、生日等特殊日子里,它则承载着团圆与长寿的美好祝愿。 在今年悉尼西区农历新年庆祝活动上,现场制作、来自台湾的手工拉面将成为亮点之一。 悉尼Hungry Pualie的创办人Arthur Chu告诉SBS中文普通话,对于一代台湾人而言,牛肉面是一段关于“家”的共同回忆。(点击上方收听音频)
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一碗眷村牛肉面里的年味:台湾名厨Arthur Chu的乡愁与传承
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This episode was published on February 18, 2026.
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