EPISODE · May 29, 2026 · 1H 11M
We're getting "Just the T.I.P" from Vanderpump Rules S4E19
from But I’ll Take a Pinot Grigio
Don't let the title of this episode fool you, we got it all. The lead up to the season 4 season finale is all about engagement party-prep as everyone schemes and complains their way through the penultimate episode. We're almost to the end of season 23 of Top Chef, where Jeff is the expert and Sundi is along for the learning (and the food). The Pinot Pod is leaving London and heading to the city. Emilie will now be applying her expertise to these young, beautiful NYC dwellers as we discuss “in The City” the spin off of the much debated Summer House. Watch, listen, and find visual aids and poor decisions at @takeapinotpod on Instagram and on YouTube. Questions, complaints, and hot takes go to [email protected]. And please leave a review so more people can suffer through this with us.
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What this episode covers
Two friends with too many opinions and not enough wine break down Vanderpump Rules — the old seasons, the new mess, and everything in between. Sundi is a professor who has convinced herself this counts as research. Jeff brings the restaurant industry receipts. Together they’re working through one of Bravo’s most chaotic franchises one episode at a time, plus occasional detours into whatever else is making pop culture lose its mind.
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We're getting "Just the T.I.P" from Vanderpump Rules S4E19
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