What J Conrad Levinson & Tabasco Taught Me - Restaurant Marketing Secrets - Episode 84

from Restaurant Marketing Secrets · host Matt Plapp - America's Best Restaurants

In the mid 2000's around 2005 I had the honor of being in a room for 8 hours with J. Conrad Levinson. Here's a description I found about him online... "He was a real "Mad Man." He brought us the Marlboro Man, Charlie the Tuna, Mr. Clean, the Pillsbury Doughboy, Tony the Tiger, and so many others. You can't go anywhere today with seeing his "work" somewhere, everywhere. He was a true marketing visionary. A genius. A legend. He was the original Guerrilla, and he started a Revolution…" Let's discuss And don't forget to check out abru.online/deals to find out how you could get massive help marketing your restaurant and building a brand that lasts. Plus, be sure to check out ABR and me on the links below and subscribe everywhere :) www.americasbestrestaurants.com www.mattplapp.com

Episode metadata supplied by the publisher feed · Published Oct 7, 2022

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What J Conrad Levinson & Tabasco Taught Me - Restaurant Marketing Secrets - Episode 84

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This episode was published on October 7, 2022.

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