EPISODE · May 22, 2025 · 31 MIN
What Working with Us is Like
from Gut Feelings - by The Crohn's & Colitis Dietitians · host The Crohn's & Colitis Dietitians
Did you know there are now 3 brand NEW ways to work with us? Check them out here: Show me more.... This conversation explores the multifaceted experience of working with an IBD focused dietitian. Ashley and Danielle discuss the importance of personal connection, the value of time in consultations, and the emotional aspects of having IBD. They address common misconceptions about dietitian roles and emphasize the need for open-mindedness in dietary changes. Real patient experiences highlight the impact of personalized care and the significance of understanding dietary triggers.Takeaways- Working with a dietitian involves a holistic approach not just the gut- Time spent with our patients opens up the door to piecing the puzzle together- There are misconceptions about what dietitians do, thinking it's just about meal plans or that dietitians are the "food police"- Emotional aspects of food and IBD are significant and should be addressed- Identifying triggers is a nuanced process that requires flexibility.- Open-mindedness is essential for patients to benefit from changes.- Good IBD nutrition guidance can be life changing- The field of nutrition is constantly evolving- Patients often come with a good understanding of nutrition but need personalized strategies for their specific conditions.Chapters- 00:00- Understanding One-on-One Dietitian Work02:51- The Importance of Personal Connection05:51- The Value of Time in Consultations09:14- Personal Experiences and Patient Perspectives12:11- Misconceptions About Dietitian Roles14:52- The Emotional Side of Nutrition17:48- Identifying Triggers and Alternatives20:51- Open-Mindedness in Dietary Changes23:48- Real Patient Experiences and FeedbackSend us Fan MailNeed Support from an IBD Dietitian?🌟Work with us hereOne-on-One Coaching🌟Affordable MembershipIBD Nutrition CollectiveWant our Top E-books?🌈Get our top e-book hereFlare Guide + Meal PlanFor Sensitive Guts & Symptom Relief🌈We developed a product for youBack to Balance PlusSupport our Growing YouTube by Subscribing🎊Subscribe to YouTubeWe love helping provide quality content on IBD nutrition and making it more accessible to all through our podcast, instagram and youtube channel. Creating the resources we provide comes at a significant cost to us. We dream of a day where we can provide even more free education, guidance and support to those with IBD like us. We need your support to do this. You can help us by liking episodes, sharing them on your social media, subscribing to YouTube and telling others about us (your doctors, friends, family, forums/reddit etc). Can you do this for us? In return, I promise to continually improve what we offer to you on all of these platforms!...
What this episode covers
Did you know there are now 3 brand NEW ways to work with us? Check them out here: Show me more.... This conversation explores the multifaceted experience of working with an IBD focused dietitian. Ashley and Danielle discuss the importance of personal connection, the value of time in consultations, and the emotional aspects of having IBD. They address common misconceptions about dietitian roles and emphasize the need for open-mindedness in dietary changes. Real patient experiences highli...
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What Working with Us is Like
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