Why Are Americans Still Eating Carcinogens? episode artwork

EPISODE · May 23, 2024 · 34 MIN

Why Are Americans Still Eating Carcinogens?

from Good Day Health · host Doug Stephan

5/23/24 - Dr. Jack Stockwell, www.forbiddendoctor.com & www.jackstockwell.com, is a NUCCA Chiropractor and GAPS Practitioner. Phone: 866-867-5070. Included in this podcast: the epidemic of bad information, the link between processed meats and colorectal cancer, and more information on Class 1 carcinogens Americans consume on a regular basis. Diet drinks aren’t actually a “healthier” alternative, and fiber is nonnegotiable for your health. Dr. Jack discusses that, too. Then, Doug Stephan joins for a conversation on the first patient with stem cell treatment to fix a neurological disorder, and the benefit of platelet therapy. Website: GoodDayHealthShow.comSocial Media: @GoodDayNetworks

Episode metadata supplied by the publisher feed · Published May 23, 2024

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Why Are Americans Still Eating Carcinogens?

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