Wine Review South Africa: Ken Forrester of Ken Forrester Vineyards

COVID series, recorded 2020In the picturesque landscape of Stellenbosch, South Africa, nestled under the watchful gaze of the Helderberg Mountain, Ken Forrester, a former restaurateur turned vintner, cultivates some of the world's most exceptional Chenin Blanc. Affectionately dubbed "Mr. Chenin," Ken's passion for cool climate varietals like Syrah, Grenache, and, notably, Chenin Blanc, has earned him acclaim for crafting South Africa's finest red and white wines. Among them, the renowned FMC and Old Vine Reserve Chenin Blanc grace tables of distinction worldwide.Ken Forrester's commitment extends beyond producing exceptional wines; it's a vision rooted in uplifting his employees and fostering sustainable growth. Embracing practices that provide maximum job opportunities and support to a community in need, Ken's vineyards thrive under sustainable farming methods sans herbicides or pesticides. Hand-tilling the verdant vineyards underscores a labor-intensive yet deeply rewarding approach. From pruning to harvesting, every step is carried out by hand, not just to produce exceptional wines but to enrich the lives of those within the community.Ken's ethos echoes a profound belief: by nurturing their own communities, no one need endure lack. Join us as we delve into Ken Forrester's journey, where each sip of his wines tells a story of sustainability, craftsmanship, and compassion.