Winter Is Coming...and How it Affects Your Outdoor Grilling

Winter is coming and this week the guys chat about things to consider as we move into cold weather cooking. In our first segment we talk street tacos with budget beef, breakfast smash burgers, and smoked turkey wings with gravy! Listener questions include, Can you overcook pulled pork? How long should you rest a brisket before slicing? Check out our full show notes at TheGrillCoach.com for this weeks #GrillCoachRecommendation. In the second segment winter is coming, and how it affects your outdoor grilling! Don't forget to follow us on Instagram, Facebook and Youtube @TheGrillCoach. Support the show