Yogurt, Kefir, Clabber

In this episode I talk about culturing dairy by making yogurt, kefir and clabber. Learn more about the Greener Postures workshop replays at ⁠⁠⁠⁠greenerpostures.com/workshops⁠⁠⁠⁠ Sign up for the Greener Postures Membership today! ⁠⁠⁠⁠greenerpostures.com/membership⁠⁠⁠⁠ TRY AZURE STANDARD for bulk organic groceries and skip the middle man: ⁠⁠⁠⁠https://www.azurestandard.com/?a_aid=e26f72d9dd⁠⁠⁠⁠ Website: ⁠⁠⁠⁠GreenerPostures.com⁠⁠⁠⁠ Email: [email protected] Subscribe to ⁠⁠⁠⁠Preserving Today on YouTube⁠⁠⁠⁠ Follow @greenerpostures on ⁠⁠⁠⁠Instagram⁠⁠⁠⁠ or ⁠⁠⁠⁠Twitter⁠⁠⁠⁠ Support Greener Postures: PayPal - ⁠⁠⁠⁠paypal.me/greenerpostures⁠⁠⁠⁠ and Venmo - search @GreenerPostures Thank you for listening! Disclosure: The links above may be affiliate links. This means that, at zero cost to you, I will earn an affiliate commission if you click through the link and finalize a purchase, even if you choose a different item than I recommended! Thank you for your support.