PODCAST · arts
FOOD
by Kelvin Garvanne
FOOD, hosted by Emmy award winner Kelvin Garvanne, is the podcast for Food Sector Systems. FOOD discusses food from an array of insightful vantage points.
Episodes
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More Than Cooking
An excerpt from my food memoir titled More Than Cooking
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The Context : The Dump
Questions are asked about cooking, armed security at stores, and getting free sustainment items.
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The Context: Events and Awards
Thoughts on recovering prepared food from the Super Bowl, Oscars, and other events.
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The Context: Language and Culture
The words used in conversations about food security are discussed.
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Food Has Always Been Medicine
Eating optimal food is taking responsibility for your well being.
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The Context: Why Toss Food
Kelvin Garvanne discusses the Food Donation Improvement Act of 2023 which makes donating food to nonprofits easier.
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The Context: Everything, Everywhere, All at Once
Deploy an array of resources to geographic areas to reduce and eradicate food insecurity.
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The Context: What Did They Eat?
A short monologue defining optimal food, the 4 A test, food security, food and public and personal safety.
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The Context: Stress, Safety,Food, and Equity
Some of the factors that determine what we choose to eat.
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The Context: The Story behind Food Sector Systems.
Why I started Food Sector Systems and my visión to establish Project43la into a resilience hub.
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The Conversation: Toss It Up Salad, Inc.
Javonne D. Sanders and Matthew N. Crawford discuss the green movement they are advancing one salad at a time.
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The Conversation: Former U.S.Army Ranger Jim Artman
Jim Artman discusses serving our nation in Iraq and incorporating farming and food to recover from trauma.
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The Conversation with Etha Robinson
Etha Robinson shares stories about food and growing up in Mississippi, sharecropping in Missouri, and moving to Los Angeles.
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The Conversation with Veronica Steffensmeir
Veronica Steffensmeir, global citizen and master gardener shares the context of her food journey from childhood to adulthood. Veronica offers insight on seeds, soil, and food security.
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The Context: Growing Up Part 2
The importance of OPTIMAL food and memories of food at the beginning of my food journey.
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The Context: Growing Up Part 1
Prior to each conversation The Context will share a brief food memory. The Context is a sketch from my upcoming book “More Than Cooking”.
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Frequently Asked Questions
How many episodes does FOOD have?
FOOD currently has 17 episodes available on PodParley. New episodes are automatically indexed when they're published to the podcast feed.
What is FOOD about?
FOOD, hosted by Emmy award winner Kelvin Garvanne, is the podcast for Food Sector Systems. FOOD discusses food from an array of insightful vantage points.
How often does FOOD release new episodes?
FOOD has 17 episodes. Check the episode list to see recent publication dates and frequency.
Where can I listen to FOOD?
You can listen to FOOD on PodParley by clicking any episode. We provide an embedded audio player for direct listening, and you can also subscribe via your preferred podcast app using the RSS feed.
Who hosts FOOD?
FOOD is created and hosted by Kelvin Garvanne.
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