Head Shepherd

Looking to change your Merino genetics? What actually happens when you switch types? For our guest this week, Dom Hallam, it started with his parents.Coming from a traditional fine wool background, they began looking for something different, eventually bringing sheep from New England into their flock. The change was rapid, and before long the sheep looked very different.His parents' willingness to try something different eventually led them into breeding their own rams and establishing the Cooee Merino stud. Then, a few years ago, Dom came across a "type" of Merino that caught his attention when "browsing sheep on the internet", as one does.Those sheep were Konsortium Merinos. Originally from South Africa, they have been bred in Australia to become a very fertile, wrinkle-free merino with great meat attributes. Dom travelled to see the sheep and decided he was bringing some home with him. Tune in to see how they've performed and how he's planning to cross them with his original flock. Before he returned to the family farm, Dom spent time in the US studying horse dentistry. What he learnt about skull structure and dentition has stayed with him, and he now considers those same principles when breeding sheep. He has some unique insights into issues such as undershot jaws. For Dom, the interesting part of breeding is that there is always another question to ask and another change to make. The best advice he learnt from his parents? "You can't change unless you change."Ferg is out and about on the road over the coming weeks. Catch him at the following events: 28 August – Precision, productivity and profit (workshop)8 September – Pooginook Poll Merino open day9 September – Mumblebone open dayHead Shepherd is brought to you by neXtgen Agri International Limited. We help livestock farmers get the most out of the genetics they farm with. Get in touch with us if you would like to hear more about how we can help you do what you do best: [email protected] to our sponsors at MSD Animal Health and Allflex, Heiniger Australia and New Zealand, and ProWay Livestock Equipment. Please consider them when making product choices, as they are instrumental in enabling us to bring you this podcast each week.Check out the MSD range HERECheck out Allflex products HERECheck out Heiniger's product range HERECheck out ProWay's product range HERE

What is a trait actually worth to a farming business?Ferg has spent much of his career talking about the value of genetics, but it hasn't always been easy to put that value into real dollar terms that apply to individual farming businesses.In this episode, Ferg explains how we plan to work out the dollar value of genetic performance with the use of our new tool, neXtProfit. Ferg explains that it's not as simple as putting a price on an extra lamb or another kilogram of wool, because each change has a whole range of small on-farm impacts. For example, the extra feed and pasture consumed by that additional animal, and the flow-on effects on labour and farm management; or the extra chemical and labour required to manage a daggier animal. Tune in to hear how we're planning on helping farmers put a dollar value on genetic change. Head Shepherd is brought to you by neXtgen Agri International Limited. We help livestock farmers get the most out of the genetics they farm with. Get in touch with us if you would like to hear more about how we can help you do what you do best: [email protected] to our sponsors at MSD Animal Health and Allflex, Heiniger Australia and New Zealand, and ProWay Livestock Equipment. Please consider them when making product choices, as they are instrumental in enabling us to bring you this podcast each week.Check out the MSD range HERECheck out Allflex products HERECheck out Heiniger's product range HERECheck out ProWay's product range HERE

What's the difference between a sheep that looks "right" and a sheep that breeds "right"? Jonno Hicks from Hannaton Poll Merinos and White Suffolks, reckons he's finally found the answer.In this week's episode, Jonno talks through his shift from visual assessment to genomics and data-driven breeding, and why the first years weren't the easiest- despite employing a "guy in New Zealand he heard on a podcast". At Hannaton, they now record fleece attributes, carcass traits, structural traits and much more, and make the most of that data by using genomics and neXtgen Agri indices to balance progress across all of them. Tune in to hear a great yarn between two people who spend way too much time thinking about sheep genetics.Head Shepherd is brought to you by neXtgen Agri International Limited. We help livestock farmers get the most out of the genetics they farm with. Get in touch with us if you would like to hear more about how we can help you do what you do best: [email protected] to our sponsors at MSD Animal Health and Allflex, Heiniger Australia and New Zealand, and ProWay Livestock Equipment. Please consider them when making product choices, as they are instrumental in enabling us to bring you this podcast each week.Check out the MSD range HERECheck out Allflex products HERECheck out Heiniger's product range HERECheck out ProWay's product range HERE

Ever wondered what's actually happening inside an overgrown hoof? And can you fix it once the damage is done?Our guest this week looked into just that. Dr Laura Deeming did her PhD with Massey University and AgResearch on dairy goat hoof health. Many dairy goats are not hoof trimmed until their first lactation, which, at that point, feet can already be very overgrown.One of her key questions was whether starting trimming earlier would help lifetime foot health. Laura worked with equine vets to X-ray the internal structures of overgrown hooves pre- and post-trimming. She found the joint angles and bone rotation inside the lower hoof were significantly affected by hoof overgrowth.There is growing evidence, that prolonged hoof overgrowth and changes to the weight bearing surface of the hoof can result in bony growths and distortion within the hoof, which increases the risk of having chronically lame animals.As part of her PhD, Laura also developed a 5-point gait scoring system to help identify lameness earlier so that these long-term issues wouldn't occur. Initially, using the systems in place at the time, 81% of animals came back "normal". When she re-scored them using her scoring system that included an "uneven gait" category, only 36% were classified as "normal". This allowed animals to be identified before they were severely lame or overgrown and long-term issues were caused, and it also proves that a more detailed scoring system improves the precision of measurement.Mark and Laura also discuss the role of hoof colour, white line separation, foot baths, and the genetic component to hoof conformation.A great listen for any foot-health nerds out there! You can read Laura's thesis here:https://mro.massey.ac.nz/items/d72eb0f2-8fa1-4516-9a1a-273a822b4d8eHead Shepherd is brought to you by neXtgen Agri International Limited. We help livestock farmers get the most out of the genetics they farm with. Get in touch with us if you would like to hear more about how we can help you do what you do best: [email protected] to our sponsors at MSD Animal Health and Allflex, Heiniger Australia and New Zealand, and ProWay Livestock Equipment. Please consider them when making product choices, as they are instrumental in enabling us to bring you this podcast each week.Check out the MSD range HERECheck out Allflex products HERECheck out Heiniger's product range HERECheck out ProWay's product range HERE

Willy McSkimming is modernising the shearing industry with a new app and an improved focus on wool classing and quality. After 23 years running a major contracting operation with his wife Tess, he's now doing things differently. Not happy with being left behind in comparison to other industries, and considering theres an "app for everything", Willy decided to develop an app for the shearing industry whilst healing from a knee replacement. Tune in to hear Willy explain what the app does, as well as his newly appointed Operations & People Lead, Nic Blanchard.  Check out the app here:https://www.theshearingboard.app/Head Shepherd is brought to you by neXtgen Agri International Limited. We help livestock farmers get the most out of the genetics they farm with. Get in touch with us if you would like to hear more about how we can help you do what you do best: [email protected] to our sponsors at MSD Animal Health and Allflex, Heiniger Australia and New Zealand, and ProWay Livestock Equipment. Please consider them when making product choices, as they are instrumental in enabling us to bring you this podcast each week.Check out the MSD range HERECheck out Allflex products HERECheck out Heiniger's product range HERECheck out ProWay's product range HERE

How do you actually pick which heifers to keep? For many, selecting the top ones is easy, but it's those middle ones that are hard to choose between. For this week's guest, Geoff Hayes, the answer is genomics. Geoff and his wife Belinda started their Angus stud just 5 years ago, but began their genomic journey early, not wanting to pick bulls on looks alone from the very beginning. "I was hesitant just to go and pick them visually," Geoff explains. "We need to put some science into it."They began with a base genomic test across a random selection of purchased cattle, which showed them that they were fine for IMF, but needed to increase ribeye area, and that became the main basis of their early selection focus.Over time, that focus shifted. Rather than just chasing carcass traits, they started looking for sires out of cow families with longevity in the background. This introduced more of a focus on the maternal and stayability traits. Geoff still tests his own weaners before deciding which ones to keep and that same mindset is now extending to heifers, with Geoff part of MLA's heifer PDS project. The project involves genotyping heifers, alongside visual measurements to help guide replacement decisions. This project is ongoing, and we will have results to share in the coming years. Mark and Geoff finish by talking about where the beef industry is headed with record property and beef values, as well as the possibilities of new technology just around the corner.Optimised Heifer Selection is a Producer Demonstration Site (PDS) project funded by Meat & Livestock Australia and facilitated by neXtgen Agri. Geoff Hayes is a core producer demonstration site for this project. If you would like to learn more about this PDS project, you can visit the Heifer Selection Hub page or contact: Georgia Pugh, neXtgen Agri M: +61 408 947 488 E: [email protected] Shepherd is brought to you by neXtgen Agri International Limited. We help livestock farmers get the most out of the genetics they farm with. Get in touch with us if you would like to hear more about how we can help you do what you do best: [email protected] to our sponsors at MSD Animal Health and Allflex, Heiniger Australia and New Zealand, and ProWay Livestock Equipment. Please consider them when making product choices, as they are instrumental in enabling us to bring you this podcast each week.Check out the MSD range HERECheck out Allflex products HERECheck out Heiniger's product range HERECheck out ProWay's product range HERE

Pete Fennessy has spent more than fifty years involved in science, genetics and livestock production, helping shape many of the ideas that transformed New Zealand’s sheep and deer industries. Pete spent two decades at Invermay before becoming General Manager of AgResearch’s Sheep, Deer and Equine Division, later founding AbacusBio alongside a group of colleagues and helping build it into an internationally recognised consultancy. More recently, his focus has turned to new challenges facing NZ agriculture, including methane, meat and the future direction of livestock production.In this episode, Pete chats with Mark about the people, ideas and turning points that drove decades of productivity gains. Head Shepherd is brought to you by neXtgen Agri International Limited. We help livestock farmers get the most out of the genetics they farm with. Get in touch with us if you would like to hear more about how we can help you do what you do best: [email protected] to our sponsors at MSD Animal Health and Allflex, Heiniger Australia and New Zealand, and ProWay Livestock Equipment. Please consider them when making product choices, as they are instrumental in enabling us to bring you this podcast each week.Check out the MSD range HERECheck out Allflex products HERECheck out Heiniger's product range HERECheck out ProWay's product range HERE

This week on the podcast we have Joshua Barton chatting to Mark about the benefits of precision sheep management and the results it can get you. Josh is currently stockman at Hillcroft Farms and recently shared some great scanning results with us as the outcome of well-planned precision lambing. Josh shares these results as well as discussing how Hillcroft’s ultra-white breeding program has evolved.Josh and Mark also cover the HF Plus gene and what it is doing for fertility and why better data is the only way forward if you want to increase your production. Head Shepherd is brought to you by neXtgen Agri International Limited. We help livestock farmers get the most out of the genetics they farm with. Get in touch with us if you would like to hear more about how we can help you do what you do best: [email protected] to our sponsors at MSD Animal Health and Allflex, Heiniger Australia and New Zealand, and ProWay Livestock Equipment. Please consider them when making product choices, as they are instrumental in enabling us to bring you this podcast each week.Check out the MSD range HERECheck out Allflex products HERECheck out Heiniger's product range HERECheck out ProWay's product range HERE

How do Australian and New Zealand farmers stay competitive when the rest of the world is changing faster than ever?For our guest this week, Richard Green, it starts by accepting that yesterday's thinking will not solve tomorrow's problems."It frustrates the hell out of me when I hear us talk about 'We're the best farmers in the world.'" explains Richard. "And we may have been, but that's a moment in time. There's so much change, progress and disruption happening around the world. We're only as good as how we were yesterday, and every day we've got to improve."Richard's recent travels gave him new insight into where the world and the red meat sector are going. He explains the concept of a hybrid consumer where some people are shopping for experiences and absolute luxury... And then there are the "normal" people who shop at the value end who still want quality, but want as much value within that as possible. And, as Richard explains, the "middle" has been completely hollowed out. "Commit to volume and efficiency, or commit to a genuine premium value proposition. Half-measures won't cut it." explains Richard. "If you're competing on a commodity, compete hard and be exceptional at it. If you're not, build a differentiated supply chain with genuine partners - offshore, in-market, and at the processing end."He explains how the South American commodity powerhouses have been doing it well, by scaling their surpluses into global supply chains and manufacturing, and how we could take some lessons from them. Mark and Richard also cover Cultivate Ventures, the growth fund Richard chairs. Born partly from a goal he set himself, Richard realised money made in the industry wasn't going to flow to the farmers, it was going to flow to where the capital returns- aka the investors.. So they decided they had to invest in these disruptive businesses to ensure farmers got their share of the success. They finish the conversation discussing the relationship between physical challenge and business mindset. Richard is no stranger to an intense physical challenge. He has run the Kepler, one of New Zealand's great walks (that usually takes 3 days) in a day, and ridden the length of both islands by bike."If I'm challenging myself physically, it helps me be more positive about life..." he explains. "It just realises that you are as an individual capable of a lot more, and if you realise that, then it helps you drive your businesses to be capable of a lot more too."Head Shepherd is brought to you by neXtgen Agri International Limited. We help livestock farmers get the most out of the genetics they farm with. Get in touch with us if you would like to hear more about how we can help you do what you do best: [email protected] to our sponsors at MSD Animal Health and Allflex, Heiniger Australia and New Zealand, and ProWay Livestock Equipment. Please consider them when making product choices, as they are instrumental in enabling us to bring you this podcast each week.Check out the MSD range HERECheck out Allflex products HERECheck out Heiniger's product range HERECheck out ProWay's product range HERE

Long before performance recording became mainstream, George Fell's grandfather was building a sheep breeding programme around growth, efficiency and measured performance on pasture. Unable to find the genetics he wanted, he created them himself.Today, that same mindset runs through everything at Fell's Yorkshire farming business. Alongside the Meatlinc sheep breeding programme, the family operates a diverse farming enterprise that includes Premier League-level turf production, free-range eggs and dairy beef finishing.In this episode, George joins Mark to discuss the origins of the Meatlinc breed, the role performance recording has played in its development, and the current state of the UK sheep industry. They also discuss how a sheep breeding business evolved into one of the UK's leading turf producers and why the same principles of performance and continuous improvement underpin both enterprises.George is also Chair of the Sheep Breeders Round Table and discusses this year's conference, where Mark will be a guest speaker.UK Sheep Breeders Roundtable Conference 2026Head Shepherd is brought to you by neXtgen Agri International Limited. We help livestock farmers get the most out of the genetics they farm with. Get in touch with us if you would like to hear more about how we can help you do what you do best: [email protected] to our sponsors at MSD Animal Health and Allflex, Heiniger Australia and New Zealand, and ProWay Livestock Equipment. Please consider them when making product choices, as they are instrumental in enabling us to bring you this podcast each week.Check out the MSD range HERECheck out Allflex products HERECheck out Heiniger's product range HERECheck out ProWay's product range HERE

What does a cow actually cost to run?At Kerin Ag, every kilogram of utilisable feed has a value attached to it. That allows Joe Kerin and the team to measure whether an animal is genuinely paying its way.In this episode, Joe joins Mark to discuss how putting a dollar value on each kilogram of grass they grow led them to choose Wagyu over Angus. As any Kerin would, Joe has done the numbers and compared Wagyu cows with larger recipient cows, based on the weaning weight of their calves relative to the kg of dry matter consumed by the cows. And, as predicted, the moderate-sized cow is far more efficient than the larger Angus X recipients. Joe also discusses the role of genomics in Wagyu breeding. As they are a breed with a very narrow gene pool and are bred for carcass-related attributes, genomics is incredibly important, and Joe utilises it to its fullest.Tune in to learn how to turn grass into money - this time with cattle.Head Shepherd is brought to you by neXtgen Agri International Limited. We help livestock farmers get the most out of the genetics they farm with. Get in touch with us if you would like to hear more about how we can help you do what you do best: [email protected] to our sponsors at MSD Animal Health and Allflex, Heiniger Australia and New Zealand, and ProWay Livestock Equipment. Please consider them when making product choices, as they are instrumental in enabling us to bring you this podcast each week.Check out the MSD range HERECheck out Allflex products HERECheck out Heiniger's product range HERECheck out ProWay's product range HERE

Few people have had a front-row seat to the genetic improvement of New Zealand sheep quite like our guest this week, Simon Buckley.After growing up in Whangārei and starting his farming career at Castlepoint Station, Simon joined Wairere Romneys and has never left. Four decades later, he has helped one of New Zealand's most influential sheep breeding programmes through the transition from visual selection and paper records to EID, genomics and data-driven breeding.In this episode, Simon chats with Mark to discuss the history of Wairere and the long-term thinking required to make meaningful genetic progress. They also discuss maternal instinct, breeding sheep for commercial conditions, the challenge of balancing innovation with market demand, and the lessons he's learnt from those who have travelled through the "University of Wairere".Grab a coffee and sit back and enjoy this one - it's a goodie! Head Shepherd is brought to you by neXtgen Agri International Limited. We help livestock farmers get the most out of the genetics they farm with. Get in touch with us if you would like to hear more about how we can help you do what you do best: [email protected] to our sponsors at MSD Animal Health and Allflex, Heiniger Australia and New Zealand, and ProWay Livestock Equipment. Please consider them when making product choices, as they are instrumental in enabling us to bring you this podcast each week.Check out the MSD range HERECheck out Allflex products HERECheck out Heiniger's product range HERECheck out ProWay's product range HERE

Most sheep producers assume their drenches are working. Chloe Frank's job is finding out whether they actually are.After discovering how few producers in her region were monitoring worm burdens, Chloe launched Central Stock Health while still at university. She now travels from farm to farm delivering on-site worm egg counts and helping producers make better management decisions.In this episode, Chloe joins Mark to discuss the challenge of drench resistance in Australia and why better information is often the missing piece in sheep management. She explains why the delays associated with traditional testing methods mean many producers still are not testing, and how her on-farm service is helping farmers access real-time results.Chloe and Mark also discuss how she built a business from the ground up while still at university. Chloe also highlights the multiple opportunities available to young people in agriculture. However, in recording this podcast, it is obvious that her passion for making a positive, practical difference to the Ag industry has played a significant role in her success so far.If you want to get Chloe on your team, get in touch through her website here: https://centralstockhealth.com/Head Shepherd is brought to you by neXtgen Agri International Limited. We help livestock farmers get the most out of the genetics they farm with. Get in touch with us if you would like to hear more about how we can help you do what you do best: [email protected] to our sponsors at MSD Animal Health and Allflex, Heiniger Australia and New Zealand, and ProWay Livestock Equipment. Please consider them when making product choices, as they are instrumental in enabling us to bring you this podcast each week.Check out the MSD range HERECheck out Allflex products HERECheck out Heiniger's product range HERECheck out ProWay's product range HERE

This week on the podcast, Ferg introduces James Trowbridge, the newest consultant to join the neXtgen Agri team.James grew up in South Australia working alongside his parents, Margie and Bill Trowbridge, in both Merinos and the family artificial breeding business. After working across a range of farming and agribusiness roles around Australia, James now joins the neXtgen Agri team, bringing with him a strong practical background in sheep production and genetics.If you want to get James on your team, get in touch at: [email protected] Shepherd is brought to you by neXtgen Agri International Limited. We help livestock farmers get the most out of the genetics they farm with. Get in touch with us if you would like to hear more about how we can help you do what you do best: [email protected] to our sponsors at MSD Animal Health and Allflex, Heiniger Australia and New Zealand, and ProWay Livestock Equipment. Please consider them when making product choices, as they are instrumental in enabling us to bring you this podcast each week.Check out the MSD range HERECheck out Allflex products HERECheck out Heiniger's product range HERECheck out ProWay's product range HERE

What does it take to build the data systems that sit behind your genetic evaluations?This week on the podcast, Ferg catches up with Dan Garrick from Helical. Dan grew up on a sheep, beef and venison farm in the Manawatu before moving to the US at 13, where he went on to complete a PhD in aerospace engineering at Iowa State University. He's the son of Professor Dorian Garrick, one of New Zealand's most respected animal breeding geneticists, and his grandfather was one of the world's leading experts on sharks, making Dan a third-generation PhD.Dan explains how the same maths used to model fluid dynamics around rockets is used to generate breeding values, and how he ended up joining the family business in 2017 to help roll out some of the first production single step evaluations in the US for American Hereford and IGS. That work quickly revealed a major bottleneck in managing the genomic data flowing in from DNA testing labs. That's where Helical was born.Ferg and Dan talk through how Helical now serves breed societies, genetics companies, universities and labs across beef, dairy, sheep, horses, dogs, aquaculture and forestry. They also look ahead at where things are going. From decision support tools and AI in commercial herds, to the potential for wearable devices like virtual fencing collars to generate entirely new breeding values nobody has thought of yet - both Dan and Ferg agree the future is bright for Agriculture. Head Shepherd is brought to you by neXtgen Agri International Limited. We help livestock farmers get the most out of the genetics they farm with. Get in touch with us if you would like to hear more about how we can help you do what you do best: [email protected] to our sponsors at MSD Animal Health and Allflex, Heiniger Australia and New Zealand, and ProWay Livestock Equipment. Please consider them when making product choices, as they are instrumental in enabling us to bring you this podcast each week.Check out the MSD range HERECheck out Allflex products HERECheck out Heiniger's product range HERECheck out ProWay's product range HERE

Jane Kellock joins Mark to talk through the production and business decisions that have shaped their Merino operation in South Australia’s Mid North. From running a non-mulesed flock for more than 20 years to building a breeding programme focused on lamb survival, Jane explains how genetics, condition scoring and lessons learned from attending previous LambEx conferences have helped their business through some brutal seasons.Jane also discusses the importance of making strategic decisions before drought hits, why mixed farming regions risk losing livestock knowledge, and what producers can expect from LambEx26.Tickets available here: https://www.lambex.org.au/ticketsEarlybird tickets finish Friday, the 15th of May. Head Shepherd is brought to you by neXtgen Agri International Limited. We help livestock farmers get the most out of the genetics they farm with. Get in touch with us if you would like to hear more about how we can help you do what you do best: [email protected] to our sponsors at MSD Animal Health and Allflex, Heiniger Australia and New Zealand, and ProWay Livestock Equipment. Please consider them when making product choices, as they are instrumental in enabling us to bring you this podcast each week.Check out the MSD range HERECheck out Allflex products HERECheck out Heiniger's product range HERECheck out ProWay's product range HERE

Matt Hood on farm succession, agribusiness banking, and building better farm businesses.Based in Marlborough, Matt has worked across sheep and beef, dairy, and viticulture businesses in both New Zealand and Australia, with a focus on succession planning, equity partnerships, and helping farm businesses make better decisions around people, capital, and structure.Matt explains where he sees the gap between being good on the tools and being good in business. As businesses grow, priorities shift to managing people, finances, and decision-making, and that is often where performance stalls, especially during succession. On that note, succession is a major passion for Matt. Not just how to transfer assets, but how to run the process properly by having early conversations and making sure there is actually a business worth passing on, alongside a strong emphasis on purpose, both for the next generation coming in and for those stepping back.Matt also explains what the good, strong businesses he's come across consistently do well. It usually comes down to a good understanding of numbers, avoiding surprises, and keeping emotion out of decision-making.Matt and Mark also discuss what "good" looks like from a banking perspective and how to build up a good relationship with your bank so that you can work together for the success of everyone. This is an hour every farmer needs to listen to. Head Shepherd is brought to you by neXtgen Agri International Limited. We help livestock farmers get the most out of the genetics they farm with. Get in touch with us if you would like to hear more about how we can help you do what you do best: [email protected] to our sponsors at MSD Animal Health and Allflex, Heiniger Australia and New Zealand, and ProWay Livestock Equipment. Please consider them when making product choices, as they are instrumental in enabling us to bring you this podcast each week.Check out the MSD range HERECheck out Allflex products HERECheck out Heiniger's product range HERECheck out ProWay's product range HERE