Local Drunks Podcast

And we are back after a month's long hiatus! Before you read on, hit that subscribe button to help us get to 50 followers on YouTube, and 10 followers on Spotify!In this week's episode, we welcome a special guest, DeAndré Crenshaw aka Dré from Umami Mart as he walks us through some tasty sake's and a nice little special whisky.New episodes weekly, so hit that subscribe button to get notified of when these things drop!Also, subscribe to us on YouTube, where we will have a few how-to's, interviews, and podcast episodes, plus subscribe to our Patreon if you feel like sliding us some change to keep this podcast running (patreon.com/localdrunkspod).What we are drinking:A ton of SakéWant to tell us a story about a crazy experience on shift? speakpipe.com/localdrunkspodMake sure you check out our socials:insta, x, snap, tiktok: @localdrunkspod (check it out to see pictures of places we've been)youtube: @[email protected] for questions or topics you would like us to discussRate us on Apple Podcasts, Spotify, or wherever you get your podcasts! Hosted on Acast. See acast.com/privacy for more information.

Welcome Back! Before you read on, hit that subscribe button to help us get to 50 followers on YouTube, and 10 followers on Spotify!In this week's episode, Wes sits in for Daniel while he is adjusting to his new schedule. Saul talks about some random stuff, Wes talks growing up in San Leandro and one of his favorite local dives, and some more Reddit Restaurant questions.New episodes weekly, so hit that subscribe button to get notified of when these things drop!Also, subscribe to us on YouTube, where we will have a few how-to's, interviews, and podcast episodes, plus subscribe to our Patreon if you feel like sliding us some change to keep this podcast running (patreon.com/localdrunkspod).What we are drinking:White Horse Pinot NoirWant to tell us a story about a crazy experience on shift? speakpipe.com/localdrunkspodMake sure you check out our socials:insta, x, snap, tiktok: @localdrunkspod (check it out to see pictures of places we've been)youtube: @[email protected] for questions or topics you would like us to discussRate us on Apple Podcasts, Spotify, or wherever you get your podcasts! Hosted on Acast. See acast.com/privacy for more information.

Welcome Back! Before you read on, hit that subscribe button to help us get to 10 followers on YouTube, and 5 followers on Spotify!In this week's episode, Daniel shares some work woes, Saul talks about a quick romp to the city, and some more Reddit Restaurant questions.New episodes weekly, so hit that subscribe button to get notified of when these things drop!Also, subscribe to us on YouTube, where we will have a few how-to's, interviews, and podcast episodes, plus subscribe to our Patreon if you feel like sliding us some change to keep this podcast running (patreon.com/localdrunkspod).What we are drinking:La Croix Sparkling Waters (we are for sale, La Croix). We ate a big dinner and had a few drinks before this episode, and we were battling indigestion. Don't get old, folks. Want to tell us a story about a crazy experience on shift? speakpipe.com/localdrunkspodMake sure you check out our socials:insta, x, snap, tiktok: @localdrunkspod (check it out to see pictures of places we've been)youtube: @[email protected] for questions or topics you would like us to discussRate us on Apple Podcasts, Spotify, or wherever you get your podcasts! Hosted on Acast. See acast.com/privacy for more information.

Welcome Back! In this week's episode, Daniel shares an intense story about a BART ride recently, and we swap stories about our experiences, Saul talks about what he ate and we answer a few Reddit Restaurant questions. New episodes weekly, so hit that subscribe button to get notified of when these things drop!Also, subscribe to us on YouTube, where we will have a few how-to's, interviews, and podcast episodes, plus subscribe to our Patreon if you feel like sliding us some change to keep this podcast running (patreon.com/localdrunkspod).What we are drinking:An unnamed whiskey given by an unnamed man + La Croix Sparkling Waters (we are for sale, La Croix)Want to tell us a story about a crazy experience on shift? speakpipe.com/localdrunkspodMake sure you check out our socials:insta, x, snap, tiktok: @localdrunkspod (check it out to see pictures of places we've been)youtube: @[email protected] for questions or topics you would like us to discussRate us on Apple Podcasts, Spotify, or wherever you get your podcasts! Hosted on Acast. See acast.com/privacy for more information.

In this week's episode, we chat about the Michelin Guide update for California, discuss RNDC imploding + a peak behind the curtain when dealing with reps in general.New episodes weekly, so hit that subscribe button to get notified of when these things drop!Also, subscribe to us on YouTube, where we will have a few how-to's, interviews, and podcast episodes, plus subscribe to our Patreon if you feel like sliding us some change to keep this podcast running (patreon.com/localdrunkspod).What we are drinking:Baller Highballs ft. St. George Spirits + Q mixer Club Soda w/ a lemon (we are for sale, Big Lemon)Want to tell us a story about a crazy experience on shift? speakpipe.com/localdrunkspodMake sure you check out our socials:insta, x, snap, tiktok: @localdrunkspod (check it out to see pictures of places we've been)youtube: @[email protected] for questions or topics you would like us to discussRate us on Apple Podcasts, Spotify, or wherever you get your podcasts! Hosted on Acast. See acast.com/privacy for more information.

In this week's episode, Daniel returns, we chat about wine bars + pizza joints & really get into the socio economics of the food industry while downing 2 liters of wine.New episodes weekly, so hit that subscribe button to get notified of when these things drop!Also, subscribe to us on YouTube, where we will have a few how-to's, interviews, and podcast episodes, plus subscribe to our Patreon if you feel like sliding us some change to keep this podcast running (patreon.com/localdrunkspod).What we are drinking:Wine. Gulp Hablo Garnacha & Verdejo, 2023 from Castilla La Mancha, EspañaWant to tell us a story about a crazy experience on shift? speakpipe.com/localdrunkspodMake sure you check out our socials:insta, x, snap, tiktok: @localdrunkspod (check it out to see pictures of places we've been)youtube: @[email protected] for questions or topics you would like us to discussRate us on Apple Podcasts, Spotify, or wherever you get your podcasts! Hosted on Acast. See acast.com/privacy for more information.

In this week's episode, we have two (2) special co-hosts joining us while Daniel is recuperating from his extended stay in Washington! Help us welcome Wes & Angel as we swap some industry stories, talk about drinking philosophy, & much more on Local Drunks Pod!New episodes weekly, so hit that subscribe button to get notified of when these things drop!Also, subscribe to us on YouTube, where we will have a few how-to's, interviews, and podcast episodes, plus subscribe to our Patreon if you feel like sliding us some change to keep this podcast running (patreon.com/localdrunkspod).What we are drinking:Wine. The Intercept Cabernet Sauvignon from Charles Woodsen, & Scribe 2021 Cabernet Sauvignon.Want to tell us a story about a crazy experience on shift? speakpipe.com/localdrunkspodMake sure you check out our socials:insta: @localdrunkspod (check it out to see pictures of places we've been)youtube: @[email protected] for questions or topics you would like us to discussRate us on Apple Podcasts, Spotify, or wherever you get your podcasts! Hosted on Acast. See acast.com/privacy for more information.

In this week's episode, Saul gives us the final recap of his trip to Seattle to visit Daniel! How many places does he hit? Is his liver healed yet? We won't know unless you check out the episode.New episodes weekly, so hit that subscribe button to get notified of when these things drop!Also, subscribe to us on YouTube, where we will have a few how-to's, interviews, and podcast episodes, plus subscribe to our Patreon if you feel like sliding us some change to keep this podcast running (patreon.com/localdrunkspod).What we are drinking:Nothing, because we are recording over the internet at like 1 am.Want to tell us a story about a crazy experience on shift? speakpipe.com/localdrunkspodMake sure you check out our socials:insta: @localdrunkspod (check it out to see pictures of places we've been)youtube: @[email protected] for questions or topics you would like us to discussRate us on Apple Podcasts, Spotify, or wherever you get your podcasts! Hosted on Acast. See acast.com/privacy for more information.

In this week's episode, Saul gives us a recap of his trip to Seattle to visit Daniel! How many places does he hit? Is his liver healed yet? We won't know unless you check out the episode.New episodes weekly, so hit that subscribe button to get notified of when these things drop!Also, subscribe to us on YouTube, where we will have a few how-to's, interviews, and podcast episodes, plus subscribe to our Patreon if you feel like sliding us some change to keep this podcast running (patreon.com/localdrunkspod).What we are drinking:Nothing, because we are recording over the internet at like 1 am.Want to tell us a story about a crazy experience on shift? speakpipe.com/localdrunkspodMake sure you check out our socials:insta: @localdrunkspod (check it out to see pictures of places we've been)youtube: @[email protected] for questions or topics you would like us to discussRate us on Apple Podcasts, Spotify, or wherever you get your podcasts! Hosted on Acast. See acast.com/privacy for more information.

In this week's episode, we get back to regular programming by downing some Baller Highballs. The guys talk about some local news, update each other on what they have been doing, and Saul has an interesting story for the Industry Question of the week.New episodes weekly, so hit that subscribe button to get notified of when these things drop!Also, subscribe to us on YouTube, where we will have a few how-to's, interviews, and podcast episodes, plus subscribe to our Patreon if you feel like sliding us some change to keep this podcast running (patreon.com/localdrunkspod).What we are drinking:St. George Baller HighballsWant to tell us a story about a crazy experience on shift? speakpipe.com/localdrunkspodMake sure you check out our socials:insta: @localdrunkspod (check it out to see pictures of places we've been)youtube: @[email protected] for questions or topics you would like us to discussRate us on Apple Podcasts, Spotify, or wherever you get your podcasts! Hosted on Acast. See acast.com/privacy for more information.

In this week's episode, we dive in on how Cooksey got his start in restaurants. We also share what we have been up to/where we have been drinking/ what we have been watching, & Saul brings some wine to the pod to class this joint up a bit.New episodes weekly, so hit that subscribe button to get notified of when these things drop!Also, subscribe to us on YouTube, where we will have a few how-to's, interviews, and podcast episodes, plus subscribe to our Patreon if you feel like sliding us some change to keep this podcast running (patreon.com/localdrunkspod).What we are drinking:Blacksmith 2019 Cabernet Sauvignon Reserve, Oakville, Napa CountyWant to tell us a story about a crazy experience on shift? speakpipe.com/localdrunkspodMake sure you check out our socials:insta: @localdrunkspod (check it out to see pictures of places we've been)youtube: @[email protected] for questions or topics you would like us to discussRate us on Apple Podcasts, Spotify, or wherever you get your podcasts! Hosted on Acast. See acast.com/privacy for more information.

In this week's episode, Saul shares some crazy Fresno stories (sorry, John) Daniel talks about what he's been up to, & we cover a few news stories (very minimal).New episodes weekly, so hit that subscribe button to get notified of when these things drop!Also, subscribe to us on YouTube, where we will have a few how-to's, interviews, and podcast episodes, plus subscribe to our Patreon if you feel like sliding us some change to keep this podcast running.What we are drinking:Chita Single Grain Distillers Reserve Japanese Whiskey from House of SuntoryWant to tell us a story about a crazy experience on shift? speakpipe.com/localdrunkspodMake sure you check out our socials:insta: @localdrunkspod (check it out to see pictures of places we've been)youtube: @[email protected] for questions or topics you would like us to discussRate us on Apple Podcasts, or wherever you get your podcasts! Hosted on Acast. See acast.com/privacy for more information.

We are back from a short break! Daniel discuss his trip to Taipei City & Malaysia!New episodes weekly, so hit that subscribe button to get notified of when these things drop!Also, subscribe to us on YouTube, where we will have a few how-to's, interviews, and podcast episodes, plus subscribe to our Patreon if you feel like sliding us some change to keep this podcast running.What we are drinking:Fort Point Manzanita, Match Point Brewing Vietnamese Coffee Lager & Ca Phe Sua by Lee's SandwichesWant to tell us a story about a crazy experience on shift? speakpipe.com/localdrunkspodMake sure you check out our socials:insta: @localdrunkspod (check it out to see pictures of places we've been)youtube: @[email protected] for questions or topics you would like us to discussRate us on Apple Podcasts, or wherever you get your podcasts! Hosted on Acast. See acast.com/privacy for more information.

It's the start of a New Year! In this week's episode, we talk restaurant news + openings & closures, Saul & Daniel discuss interviews, and we talk what we watched and recommend from this past week. Also, Saul fights a losing battle against sleep.New episodes weekly, so hit that subscribe button to get notified of when these things drop!Also, subscribe to us on YouTube, where we will have a few how-to's, interviews, and podcast episodes, plus subscribe to our Patreon if you feel like sliding us some change to keep this podcast running.What we are drinking:St. George Baller HighballsWant to tell us a story about a crazy experience on shift? speakpipe.com/localdrunkspodMake sure you check out our socials:insta: @localdrunkspod (check it out to see pictures of places we've been)youtube: @[email protected] for questions or topics you would like us to discussRate us on Apple Podcasts, or wherever you get your podcasts! Hosted on Acast. See acast.com/privacy for more information.

In this week's episode, the boys get a little tipsy, Daniel asks what Saul's favorite gift growing up was, we talk restaurant news, openings + closures, and Saul & Daniel talk about working during the Holidays.New episodes weekly, so hit that subscribe button to get notified of when these things drop!Also, subscribe to us on YouTube, where we will have a few how-to's, interviews, and podcast episodes, plus subscribe to our Patreon if you feel like sliding us some change to keep this podcast running.What we are drinking:Match Point Brewing Drip Shot, Montuckey Cold Snacks, Sapporo, Nectar Hard Seltzer, Blue Moon Belgian White Ale Want to tell us a story about a crazy experience on shift? speakpipe.com/localdrunkspodMake sure you check out our socials:insta: @localdrunkspod (check it out to see pictures of places we've been)youtube: @[email protected] for questions or topics you would like us to discussRate us on Apple Podcasts, or wherever you get your podcasts! Hosted on Acast. See acast.com/privacy for more information.

In this week's episode, Daniel chats about his trip to Costa Rica, Saul discusses what he did for Thanksgiving, we talk restaurant news + closures, and Saul shares a few stories.New episodes weekly, so hit that subscribe button to get notified of when these things drop!Also, subscribe to us on YouTube, where we will have a few how-to's, interviews, and podcast episodes, plus subscribe to our Patreon if you feel like sliding us some change to keep this podcast running.What we are drinking:St. George Spirits Baller High Balls w/ La Croix Pamplemousse SodaWant to tell us a story about a crazy experience on shift? speakpipe.com/localdrunkspodMake sure you check out our socials:insta: @localdrunkspod (check it out to see pictures of places we've been)youtube: @[email protected] for questions or topics you would like us to discussRate us on Apple Podcasts, or wherever you get your podcasts! Hosted on Acast. See acast.com/privacy for more information.

In this week's episode, we chat about all things smoked beer and even try a couple. Plus, we do a quick recap of what we watched/where we ate, Saul talks about his quick trip to Fresno, & we launch a new segment called the Quandary Qorner where we answer a question pulled out of the ether.New episodes weekly, so hit that subscribe button to get notified of when these things drop!Also, subscribe to us on YouTube, where we will have a few how-to's, interviews, and podcast episodes, plus subscribe to our Patreon if you feel like sliding us some change to keep this podcast running.What we are drinking:Aecht Shlenkerla Urbock, Dopplebock & Pale Lager, Freigeist Bierkulter Abraxxxas, & Fort Point ManzanitaWant to tell us a story about a crazy experience on shift? speakpipe.com/localdrunkspodMake sure you check out our socials:insta: @localdrunkspod (check it out to see pictures of places we've been)youtube: @[email protected] for questions or topics you would like us to discussRate us on Apple Podcasts, or wherever you get your podcasts! Hosted on Acast. See acast.com/privacy for more information.

In this week's episode, the chat turns us into a photography podcast for a few minutes, we discuss the closure of the local staple Day Trip, and we get sip on some collaboration brews from Fort Point. Plus, we do a quick recap of what we watched/where we ate & talk about the Beyond Meat Lawsuit, Vallarta landing in the Bay Area & Smuggler's Cove turning 15.New episodes weekly, so hit that subscribe button to get notified of when these things drop!Also, subscribe to us on YouTube, where we will have a few how-to's, interviews, and podcast episodes, plus subscribe to our Patreon if you feel like sliding us some change to keep this podcast running.What we are drinking:Fort Point Ganada Koren Style Lager (Sam Ho Wan + FP Collab) & Primo American Pilsner (Outta Sight Pizza + FP Collab)Time Stamps:Intro Song: 00:23:38moons over my hammy story: 00:02:44what we have been up to: 00:04:26photography pod: 00:04:34fun photography story: 00:11:20beer chat: 00:14:59what Saul's been up to: 00:20:12Saul's watch of the week: Toast 00:22:54Saul's eats: 00:28:50Daniel's eats: 00:33:04Daniel's watch: 00:36:54Want to tell us a crazy work story? Speakpipe.com/localdrunkspod 00:46:50Local News: Smuggler's Cove turns 15: 00:47:37Vallarta Arrives in SF Bay: 00:49:22Daytrip Closing: 00:52:00Beyond Meat Lawsuit: 00:55:56Outro: 01:10:00Want to tell us a story about a crazy experience on shift? speakpipe.com/localdrunkspodMake sure you check out our socials:insta: @localdrunkspod (check it out to see pictures of places we've been)youtube: @[email protected] for questions or topics you would like us to discussRate us on Apple Podcasts, or wherever you get your podcasts! Hosted on Acast. See acast.com/privacy for more information.

In this week's episode, we chat about our some wildest work stories, discuss the drama revolving around Jo's Modern Thai, and we get sip on some St. George Baller Highballs. Plus, we do a quick recap of what we watched/where we ate & talk Michelin's first Texas Guide.New episodes weekly, so hit that subscribe button to get notified of when these things drop!Also, subscribe to us on YouTube, where we will have a few how-to's, interviews, and podcast episodes, plus subscribe to our Patreon if you feel like sliding us some change to keep this podcast running.What we are drinking:St. George Spirits Baller ASMW HighballsTime Stamps:Intro Song: 00:23:38What We Have Been Up To (WWHBUT): 02:42:00Question of the Week: 23:51:37News: MGP: 53:03:46Michelin's Texas Guide: 56:53:00Jo's Modern Thai Drama: 1:00:20:00Make sure you check out our socials:insta: @localdrunkspod (check it out to see pictures of places we've been)youtube: @[email protected] for questions or topics you would like us to discussRate us on Apple Podcasts, or wherever you get your podcasts! Hosted on Acast. See acast.com/privacy for more information.

In this week's episode, we chat about Share Pizza, a new spot on Alameda Island, Cooks talks about a catering event he bartended, and we get a little drunk on Natural Wine & Tennessee Whiskey. Also, we chat about some local news, do a quick recap of what we watched/where we ate, share some industry stories and ramble quite a bit.New episodes weekly, so hit that subscribe button to get notified of when these things drop!Also, subscribe to us on YouTube, where we will have a few how-to's, interviews, and podcast episodes, plus subscribe to our Patreon if you feel like sliding us some change to keep this podcast running.What we are drinking:Perenti Vineyard Wild Child Old Vine Carignan + George Dickel 15 yr Single Barrel Sour Mash Whiskeyinsta: @localdrunkspod (check it out to see pictures of places we've been)youtube: @[email protected] for questions or topics you would like us to discussRate us on Apple Podcasts, or wherever you get your podcasts! Hosted on Acast. See acast.com/privacy for more information.

In this week's episode, Cooks chats about what he's been eating/watching, Saul talks Netflix's movie Hunger, and we get fairly intoxicated. We also talk about some local news, do a quick recap of work this past week, share some industry stories and ramble quite a bit.New episodes weekly, so hit that subscribe button to get notified of when these things drop!Also, subscribe to us on YouTube, where we will have a few how-to's, interviews, and podcast episodes, plus subscribe to our Patreon if you feel like sliding us some change to keep this podcast running.What we are drinking:Mosswood Night Rum + La Croix Razz-Cranzinsta: @localdrunkspod (check it out to see pictures of places we've been)youtube: @[email protected] for questions or topics you would like us to discussRate us on Apple Podcasts, or wherever you get your podcasts! Hosted on Acast. See acast.com/privacy for more information.

In this week's episode, we are back in the dungeon talking about local restaurant news. We also talk about what we've been watching & where we have visited, do a quick recap of last weeks episode, share some industry stories and ramble quite a bit. So lock in, it's a long one. New episodes weekly, so hit that subscribe button to get notified of when these things drop!Also, subscribe to us on YouTube, where we will have a few how-to's, interviews, and podcast episodes, plus subscribe to our Patreon if you feel like sliding us some change to keep this podcast running.What we are drinking:Embolden Brewing Shogun Midnight in Tokyo + Dusk in Kyoto, St. George + Sierra Nevada Brewing Ruthless Rye Whiskeyinsta: @localdrunkspod (check it out to see pictures of places we've been)youtube: @[email protected] for questions or topics you would like us to discussRate us on Apple Podcasts, or wherever you get your podcasts! Hosted on Acast. See acast.com/privacy for more information.

In this week's episode, we are taking you on the road with us! We hit Missouri Lounge in West Berkeley, visit a buddy at Prizefighter in Emeryville, & try to hit Top Dog in Berkeley. We also talk about local restaurant news, plus Daniel talks about what he's been watching & where he's visited. New episodes weekly, so hit that subscribe button to get notified of when these things drop!Also, subscribe to us on YouTube, where we will have a few how-to's, interviews, and podcast episodes, plus subscribe to our Patreon if you feel like sliding us some change to keep this podcast running.What we are drinking:Well Whiskey & Montucky Cold Snacks + some cocktails from Prizefigherinsta: @localdrunkspod (check it out to see pictures of places we've been)youtube: @[email protected] for questions or topics you would like us to discuss Hosted on Acast. See acast.com/privacy for more information.

In this week's episode, we are doing something a little special. Daniel & Saul were invited to a Rhum (Rum, Ron) dinner at The Barrel Room in San Francisco hosted by Rhum Barbancourt. We were able to record the bulk of the dinner & guided tasting with Barbancourt's Master Distiller, Jean Marc Ewald. Hope you enjoy!New episodes weekly, so hit that subscribe button to get notified of when these things drop!Also, subscribe to us on YouTube, where we will have a few how-to's, interviews, and podcast episodes, plus subscribe to our Patreon if you feel like sliding us some change to keep this podcast running.What we are drinking:Rhum Barbancourt's Haitian Proof, 4 yr, 8 yr, 15 yr + Volcanic Rhum's. insta: @localdrunkspodyoutube: @[email protected] for questions or topics you would like us to discuss Hosted on Acast. See acast.com/privacy for more information.

In this week's episode, we do a deep dive into what we are watching. Plus, we chat about the local restaurants that made NYT Top 50 restaurant list & what that means, a new restaurant opening, & we tell some random stories.New episodes weekly, so hit that subscribe button to get notified of when these things drop!Also, subscribe to us on YouTube, where we will have a few how-to's, interviews, and podcast episodes, plus subscribe to our Patreon if you feel like sliding us some change to keep this podcast running.What we are drinking:Diplomatico Rum + mexi-cokes, Faction 1979 Lager & Faction Pilsinsta: @localdrunkspodyoutube: @[email protected] for questions or topics you would like us to discuss Hosted on Acast. See acast.com/privacy for more information.

In this week's episode, we focus on some recent news coming out of the Bay Area. Plus, Saul discusses some local beer places, we talk about what we are watching, reading, & tell some random stories.New episodes weekly, so hit that subscribe button to get notified of when these things drop!Also, subscribe to us on YouTube, where we will have a few how-to's, interviews, and podcast episodes, plus subscribe to our Patreon if you feel like sliding us some change to keep this podcast running.What we are drinking:Tokyo Black Porter by Yoho Brewing & Drake's Brewing Death of the Sun Barrel Aged Imperial Stoutinsta: @localdrunkspodyoutube: @[email protected] for questions or topics you would like us to discuss Hosted on Acast. See acast.com/privacy for more information.

In this week's episode, we actually stay on topic enough to discuss Print Media! Is it worth the wait? Tune in to find out! Plus, Saul has a job change, & we talk about what we are watching, reading, & tell some stories from the industry.New episodes weekly, so hit that subscribe button to get notified of when these things drop!Also, subscribe to us on Youtube, where we will have a few how-to's, interviews, and podcast episodes, plus subscribe to our Patreon if you feel like sliding us some change to keep this podcast running.What we are drinking:Hibiki 12 Highballs w/ Pamplemousse La Croix (Sponsor us, Suntory &/or La Croix!)insta: @localdrunkspodyoutube: @[email protected] for questions or topics you would like us to discuss Hosted on Acast. See acast.com/privacy for more information.

In this week's episode, we go way off tangent but Daniel speaks about a Thai restaurant he visited, Saul's hunt for a solid family pizza joint in his neighborhood, Daniel shares a story of breaking down a pig during 2020, & we talk about what we are watching, reading, & tell some stories from the industry. Do we talk about food magazines & journalism? Tune in to find out.New episodes weekly, so hit that subscribe button to get notified of when these things drop!Also, check us out on our Youtube channel, which will have a few how-to's, interviews, and podcast episodes, plus subscribe to our Patreon if you feel like sliding us some change to keep this podcast running.What we are drinking:Sierra Nevada Oktoberfest Festbierinsta: @localdrunkspodyoutube: @[email protected] Hosted on Acast. See acast.com/privacy for more information.

In this episode, we finally discuss bankruptcy in the industry, as well as Diageo's sales falling, plus it's Saul's turn to recommend a local restaurant, + we speak about what were watching this past week.New episodes weekly, so hit that subscribe button to get notified of when these things drop!Also, check us out on our Youtube channel, which will have a few how-to's, interviews, and podcast episodes, plus subscribe to our Patreon if you feel like sliding us some change to keep this podcast running. Hosted on Acast. See acast.com/privacy for more information.

It's Michelin Star season! In this episode, we actually are able to stay on task for once! We discuss our past weekend out with the Secret Handshake Tour, Daniel recommends a local restaurant, + we speak about what were watching this past week.New episodes weekly, so hit that subscribe button to get notified of when these things drop!Also, check us out on our Youtube channel, which will have a few how-to's, interviews, and podcast episodes, plus subscribe to our Patreon if you feel like sliding us some change to keep this podcast running. Hosted on Acast. See acast.com/privacy for more information.

Thanks for hanging in there with us... In this episode, we don't talk about anything we say we are going to discuss at the beginning. Instead, we speak about Tales of the Cocktail, we share a half dozen stories, recommend a few local restaurants (Four Kings, Tacos Zamorano & The Rake), + what we were watching this past week.New episodes weekly, so hit that subscribe button to get notified of when these things drop!Also, check us out on our Youtube channel, which will have a few how-to's, interviews, and podcast episodes, plus subscribe to our Patreon if you feel like sliding us some change to keep this podcast running. Hosted on Acast. See acast.com/privacy for more information.

In this episode, we discuss Daniel rubbing elbows with the bourgeoise, a few local restaurant recommendations, + what we were watching this past week.New episodes weekly, so hit that subscribe button to get notified of when these things drop!Also, check us out on our Youtube channel, which will have a few how-to's, interviews, and podcast episodes, plus subscribe to our Patreon if you feel like sliding us some change to keep this podcast running. Hosted on Acast. See acast.com/privacy for more information.

It's here... Episode 1 of the Local Drunks Podcast!In this episode, we discuss the industry after COVID, take a quick jaunt down memory lane to chat about our hometown of Fresno, CA, converse about the Junk Fee Law and what it meant for restaurants in California, plus Saúl talks about a failed attempt to escape the industry we all love, & love to hate.New episodes weekly, so hit that subscribe button to get notified of when these things drop!Also, check us out on our Youtube channel (launching soon), which will have a few how-to's, interviews, and podcast episodes, plus subscribe to our Patreon if you feel like sliding us some change to keep this podcast running. Hosted on Acast. See acast.com/privacy for more information.