Perfectly Seasoned

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Send us Fan MailSeason Wrap-Up: We discuss recipes we liked or didn't like, reveal the Top Five Recipes of Season 3, and preview what's new for Season 4 of Perfectly Seasoned.

Send us Fan MailSalmon fillets are coated in a savory glaze of Dijon mustard, garlic, and spices to create this Mediterranean-style entrée in under 30 minutes, 

Send us Fan MailThis Tuscan Style Chicken with Cannellini Beans is a comforting Italian-inspired dish. It is a hearty meal that delivers the warm, earthy character of the Tuscan countryside in every bite. The cannellini beans not only serve as a base for this simple rustic dish but also as a thickener, creating a sauce perfect for dipping hot, crusty bread. 

Send us Fan MailThis classic German pot roast is marinated for several days in a mixture of vinegar and aromatic pickling spices. It is then slow-braised until fork-tender and served with a rich, slightly sweet-sour gingersnap gravy. 

Send us Fan MailA hearty, flavorful, meatless stew featuring summer squash, chickpeas, sweet red bell pepper, and onion simmered in a richly spiced tomato-based broth with aromatic spices including cumin, cinnamon, and ginger.  It is ready in under 30 minutes.

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Send us Fan MailLemon, blueberries, cheesecake in a nut crust...what's not to like?

Send us Fan MailA sweet and savory sheet pan chicken dinner.

Send us Fan MailGoulash - The original Hungarian comfort food.

Send us Fan MailCabbage Rolls deconstructed

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Send us Fan MailThis Chicken Chili recipe, by Ina Garten, is definitely a must-try. 

Send us Fan MailI thought I'd give this Asian inspired recipe from the New York Times a try.

Send us Fan MailThis quick, easy, and delicious recipe is ready in under 30 minutes.

Send us Fan MailYou can serve Sunday dinner any night of the week with this easy, delicious recipe.

Send us Fan MailThis recipe is not only quick and easy to make, but also delicious and very cost-effective. Dinner for four is under $30. 

Send us Fan MailFrench onion soup is one of the classic French comfort dishes. Made from slowly caramelized onions simmered in a rich beef broth, it is traditionally served hot with a slice of toasted baguette and melted Gruyère cheese on top, creating a savory, slightly sweet soup with a deeply satisfying flavor.

Send us Fan MailThis is a light, fluffy, curry-powder-infused dish. The curry powder gives this dish a mild savoriness, while the currants add a light sweetness, and the sliced almonds a richness and crunch. The scallions add a mild bite, and the butter gives this delicious side dish its luxurious texture.

Send us Fan MailIt might sound fancy, but Chicken Cordon Bleu is nothing more than layers of ham and Swiss cheese rolled in a thin chicken cutlet, with a crunchy coating and topped with a simple sauce. 

Send us Fan MailBeef Bourguignon could undoubtedly be considered the National Dish of France. Over the years, thanks to Julia Child, this dish has been elevated to superstar status in the lexicon of French culinary achievements.

Send us Fan MailOH DEER! A stick-to-your-ribs wild game chili. 

Send us Fan MailOriginal Key West recipe. It's the easiest to make, and the best damn Key Lime Pie you've ever had! 

Send us Fan MailQuick, easy, and delicious, this salmon recipe is a winner. 

Send us Fan MailThe secret to these tacos is fresh fish. Whether you use grouper, mahi, salmon, snapper, yellow tail, or even shrimp, these tacos are a great alternative to the traditional meat taco. 

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Send us Fan MailCoq au vin is a classic French chicken stew.  It is chicken slowly braised in wine.  It’s a great dish to serve at a dinner party because it is not only cost-effective to prepare but also tastes better the next day, so you can make it the day before and gently reheat it before serving to guests. 

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Send us Fan MailPaella's origins are in the Valencia region of Spain. This recipe is considered to be an original version of this signature Spanish dish.

Send us Fan MailThis dish, although created in New York City in the 1970s, is an homage to Mediterranean flavors and cooking styles.  I predict this recipe will be a contender for Top Recipe of Season 3 of Perfectly Season. 

Send us Fan MailThree Chili recipes go head-to-head and are now entered into the Perfectly Seasoned Chili Challenge.  

Send us Fan MailWinner...Winner...Chicken Dinner. Simple, inexpensive, quick, and elegant. This chicken dish is sure to be a hit for family and dinner guests alike.