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PODCAST · arts

Restaurant Therapy Uncut

by Roderick Smith

A podcast celebrating the daily struggles and joys working in the industry. Chef Roderick Smith goes behind the scenes with some of America’s and International favorite restaurant. We sit down with chefs, manager, bartenders, severs, dishwashers to bring our listeners a taste of their experience working in the restaurant industry. Alongside the successful independent restaurant owners share their stories, advice, wisdom, lessons learned and interviews, we offer tips and advice for those who dare to enter this fast-paced crazy world

Publisher-supplied feed metadata · PodParley refreshed Sep 5, 2025 · Source feed

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Episodes

  1. Chef Pete goes behind the scene at Forsyth Farmers Market.

    Sitting down and chatting with Ashleigh Floyd Clark about the culture, mindset and passion of Savannah’s best Farmers Market. Located in Historic Forsyth Park in Savannah Georgia.

  2. Meet Savannah’s Local Coffee Roaster James Spano.

    The passion of the owner behind the awesome Cup to Cup Cafe in Savannah Georgia. You will never look at coffee the same.

  3. The Authentic Chef James Phelan Conversation.

    Interview with Chef James Phelan on the hustle and bustle in the industry to become a great success. Owner of Jay William Culinary. Author of Paleo Grilling. A Modern Caveman’s Guide to Cooking with Fire.

  4. The Chef Kenny Gilbert Story

    The in and out on Kenny Gilbert life as a Chef, Partner and Restaurant Owner. Also getting a glimpse on what’s next to come in his new culinary adventure.

  5. Don’t Judge a Book by it’s Cover.

    The real true story of Ruth Chris and Shake Shack Government loans that they received and returned.

  6. 86 Alert

    Taking control of all you can drink sodas for your staff and discussing profit loss with To-Go Ware procedures

  7. The neighborhood restaurant and bar we all love.

    Wonderful interview with Miss Rachael. Owner of Rachael’s Sports Food & Fun. Outside of Savannah Georgia historic area called Georgetown. Discussing the everyday life in the most popular industry in the world.

  8. Victim of the system.

    Being a victim of the system and falling to all the negative things that are going on in the industry.

  9. 86 Alert!!

    Things in the industry that should be 86. This episode is based on Med-Well Steak Temperature.

  10. The most misconceptions and biggest secrets in the industry

    Giving some pointers and information on industry secrets that the front of the house, back of the house and consumer should know.

  11. The saga continue with the coronavirus

    Part 2 on talking about the coronavirus affecting restaurant world.

  12. The next step after coronavirus.

    Talking about the coronavirus and the impact on the community and small businesses.

  13. Restaurant Therapy Uncut Podcast Trailer

    The introduction of the podcast.

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ABOUT THIS SHOW

A podcast celebrating the daily struggles and joys working in the industry. Chef Roderick Smith goes behind the scenes with some of America’s and International favorite restaurant. We sit down with chefs, manager, bartenders, severs, dishwashers to bring our listeners a taste of their experience working in the restaurant industry. Alongside the successful independent restaurant owners share their stories, advice, wisdom, lessons learned and interviews, we offer tips and advice for those who dare to enter this fast-paced crazy world

HOSTED BY

Roderick Smith

CATEGORIES

arts food

Frequently Asked Questions

How many episodes does Restaurant Therapy Uncut have?

Restaurant Therapy Uncut currently has 13 episodes available on PodParley. New episodes are automatically indexed when they're published to the podcast feed.

What is Restaurant Therapy Uncut about?

A podcast celebrating the daily struggles and joys working in the industry. Chef Roderick Smith goes behind the scenes with some of America’s and International favorite restaurant. We sit down with chefs, manager, bartenders, severs, dishwashers to bring our listeners a taste of their experience...

How often does Restaurant Therapy Uncut release new episodes?

Restaurant Therapy Uncut has 13 episodes. Check the episode list to see recent publication dates and frequency.

Where can I listen to Restaurant Therapy Uncut?

You can listen to Restaurant Therapy Uncut on PodParley by clicking any episode. We provide an embedded audio player for direct listening, and you can also subscribe via your preferred podcast app using the RSS feed.

Who hosts Restaurant Therapy Uncut?

Restaurant Therapy Uncut is created and hosted by Roderick Smith.
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