PODCAST · business
The CX Show
by Jack Di Losa
Join Jack, Alex, and their dad John as they dive into the world of business, family dynamics, and the refrigerated transport industry. Together, they run Cold Xpress, a family-owned company based in Rowville, Victoria, specializing in chilled and frozen next-day delivery services. From Melbourne metro to regional Victoria, their trusted fleet serves as the distribution backbone for manufacturers, food processors, agents, and distributors.
Episodes
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The CX Show S2 E5 - Ritchies (Fred & Wayne Harrison)
How do you run Australia’s #1 independent supermarket? We asked the two people who would know. On S2 E5 on The CX Show, we’re joined by Ritchies Stores CEO Fred Harrison and CEO-elect Wayne Harrison for a conversation that goes well beyond supermarkets. With Fred preparing to hand the CEO title…
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The CX Show S2 E4 - Gippsland Jersey (Steve Ronalds & Sallie Jones)
On this edition of The CX Show, we sit down with local Aussie dairy legends Steve Ronalds and Sallie Jones to talk all things Gippsland Jersey. Born from difficult lived experience, Steve and Sallie came together with a shared mission to champion Australian dairy farmers and raise awareness of...
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The CX Show S2 E3 - Vawdrey Australia (Mick & Paul Vawdrey)
After breaking his back in an accident at just 24 years old, Mick Vawdrey faced a life-changing challenge while raising his young son, Paul. From a wheelchair, he went on to build Vawdrey Australia, one of Australia's bigest and last purely Australian manufacturers. If you see a truck in…
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The CX Show S2 E2 - The Country Grocers
The CX Show is back! On this episode we are joined by Ashlee, Benjamin & Allister from The Country Grocers to talk family business, supermarkets, and the reality behind customer purchase decisions. For anyone interested in the day-to-day operations behind a food & beverage store, or even some...
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The CX Show S2 E1 - Catherine Sayer (Family Business Association)
Join John, Jack and Alex from Cold Xpress as they talk all things family business and the food and beverage industry. On this episode they are joined by Catherine Sayer, CEO of Family Business Australia (FBA) for a chat about the FBA, the current economy for family businesses, and things get…
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The CX Show Episode 12: Peter Tri
This month, the CX Show brings you a very special Christmas special as we sit down with Peter Tri — founder of 8 Food, one of Australia’s largest and fastest-growing condiment manufacturers, supplying everyone from independent restaurants to global giants like Costco. Peter’s story is anything…
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The CX Show Episode 11: Secon Freight Logistics
This month, we sit down with Secon Freight Logistics — a proudly Australian company built on more than 50 years of family values, hard work, and unwavering trust. What began in 1969, when Maurie Considine founded the business with a clear vision and a hands-on ethic, has grown into one of the...
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The CX Show: Floridia Cheese
This month, we sit down with the team at Floridia Cheese — a family-owned Australian company built on over 70 years of tradition, passion, and craftsmanship. From humble beginnings in 1952, when Mauro and Carmela Montalto migrated from Sicily with their three young sons, the Floridia story is one...
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The CX Show: JL King & Co
This month, we sit down with the team at JL King & Co — a family-owned Australian company with over 100 years of history. From humble beginnings in 1913 to becoming one of the nation’s most trusted suppliers of fresh produce and ready-made meals, JL King & Co has been built on family values,...
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The CX Show Episode: LaManna X Pistachio Papi
This month, Jack, John and Alex sit down with Patrick LaManna — CEO of LaManna and Director of Pistachio Papi. From leading Melbourne’s go-to destination for “the good things in life” to creating a cult-followed dessert brand, Patrick shares how family values, quality produce, and a passion for...
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The CX Show Episode 7: Family Run Business Foxes Den
This month, Jack, John and Natalie sit down with Hayden and Heidi Dyt — the husband-and-wife duo behind Foxes Den, a family-run business serving up restaurant-quality food for fast foodies. From cooking for loved ones at home to building a brand that brings wholesome, natural meals to people on…
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The CX Show Episode 6: Family Run Business Marisa's Kitchen
This month, Jack, Alex, and John sit down with the passionate team behind Marisa’s Kitchen — a family-run business known for their award-winning soups, sauces, and dips. From humble beginnings to supermarket shelves, they share the real story behind the brand: years of hard work, late nights, and...
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The CX Show: Episode 5 with Kyle Rodgers
Jack, Alex, and their dad John sit down with special guest Kyle Rodgers for one of their most powerful conversations yet. Kyle opens up about his journey through the highs and lows of the logistics industry including the moment he collapsed at an industry event, hit his head, and needed surgery....
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The CX Show: Episode #4 A Special Guest
Join Jack, Alex, and their dad John as they welcome a very special guest — their mum, Marie. In this heartwarming episode, the family shares stories from behind the scenes at Cold Xpress, reflecting on the challenges, values, and teamwork that have shaped their journey. A candid and personal look...
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The CX Show: Episode #3 Supporting The Meat Industry Across Australia
Join Jack, Alex, and their dad John as they chat with their first-ever guest, Oliver from the Australian Meat Industry Council (AMIC). In this episode, they explore the role AMIC plays in supporting local butchers, processors, and smallgoods makers across Australia. Learn how Cold Xpress works...
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The CX Show: Episode #2. Old vs Young Generation
Join Jack, Alex, and their dad John as they dive into the world of business, family dynamics, and the refrigerated transport industry. Together, they run Cold Xpress, a family-owned company based in Rowville, Victoria, specialising in chilled and frozen next-day delivery services. From Melbourne...
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The CX Show: Episode #1. Who is Cold Xpress?
Join Jack, Alex, and their dad John as they dive into the world of business, family dynamics, and the refrigerated transport industry. Together, they run Cold Xpress, a family-owned company based in Rowville, Victoria, specialising in chilled and frozen next-day delivery services. From Melbourne...
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Welcome to the CX Show
Join Jack, Alex, and their dad John as they dive into the world of business, family dynamics, and the refrigerated transport industry. Together, they run Cold Xpress, a family-owned company based in Rowville, Victoria, specialising in chilled and frozen next-day delivery services. From Melbourne...
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ABOUT THIS SHOW
Join Jack, Alex, and their dad John as they dive into the world of business, family dynamics, and the refrigerated transport industry. Together, they run Cold Xpress, a family-owned company based in Rowville, Victoria, specializing in chilled and frozen next-day delivery services. From Melbourne metro to regional Victoria, their trusted fleet serves as the distribution backbone for manufacturers, food processors, agents, and distributors.
HOSTED BY
Jack Di Losa
CATEGORIES
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Frequently Asked Questions
How many episodes does The CX Show have?
The CX Show currently has 18 episodes available on PodParley. New episodes are automatically indexed when they're published to the podcast feed.
What is The CX Show about?
Join Jack, Alex, and their dad John as they dive into the world of business, family dynamics, and the refrigerated transport industry. Together, they run Cold Xpress, a family-owned company based in Rowville, Victoria, specializing in chilled and frozen next-day delivery services. From Melbourne...
How often does The CX Show release new episodes?
The CX Show has 18 episodes. Check the episode list to see recent publication dates and frequency.
Where can I listen to The CX Show?
You can listen to The CX Show on PodParley by clicking any episode. We provide an embedded audio player for direct listening, and you can also subscribe via your preferred podcast app using the RSS feed.
Who hosts The CX Show?
The CX Show is created and hosted by Jack Di Losa.
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