Episodes
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The Genetics of Body Weight - The Rudd Report, Apr 26, 2013
This is Rudolph Leibel, Diabetes Research Prof.; Co-Dir., Naomi Berrie Diabetes Center; and Head, Div. of Molecular Genetics, Columbia Univ., talking to Kelly Brownell, Dir., Rudd Center for Food Policy & Obesity, about the genetics of body weight. Visit the Rudd Report website for more...
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Why Is Losing Weight So Difficult? - The Rudd Report, Apr 26, 2013
This is Rudolph Leibel, Diabetes Research Prof.; Co-Dir., Naomi Berrie Diabetes Center; and Head, Div. of Molecular Genetics, Columbia Univ., talking to Kelly Brownell, Dir., Rudd Center for Food Policy & Obesity, about the difficulty in losing weight. Visit the Rudd Report website for more...
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Innovative Legal Strategies for Food Policy - The Rudd Report, Apr 26, 2013
Stephen Teret, Professor at the Johns Hopkins Bloomberg School of Public Health, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about the law, public health, and diet. Visit the Rudd Report website for more information: http://www.yaleruddcenter.org/.
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Food Marketing - The Rudd Report, Apr 26, 2013
This is Jerome Williams, Professor, Department of Advertising and Center for African & African American Studies, University of Texas at Austin, talking to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about food marketing. Visit the Rudd Report website for more information:...
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Multicultural Marketing of Food - The Rudd Report, Apr 26, 2013
This is Jerome Williams, Professor, Department of Advertising and Center for African & African American Studies, Univ. of Texas at Austin, talking to Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, about multicultural marketing of food. Visit the Rudd Report website for more...
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The Rudd Report: Food Marketing, Apr 26, 2013
This is Lisa Powell, Senior Research Scientist and Economics Research Professor at the University of Illinois at Chicago, talking to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about food marketing. Visit the Rudd Report website for more information:...
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The Rudd Report: General Mills' Sugar Announcement, Apr 26, 2013
Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, summarizes General Mills’ announcement that it will reduce the sugar content to single-digit grams per serving of ten of its cereals marketed to children under 12. Visit the Rudd Report website for more information:...
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The Rudd Report: Physical Activity and Health, Apr 26, 2013
Visit the Rudd Report website for more information: http://www.yaleruddcenter.org/.
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The Rudd Report: Physical Activity, Obesity, and Weight Control, Apr 26, 2013
Visit the Rudd Report website for more information: http://www.yaleruddcenter.org/.
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Mindfulness, Happiness, and Eating, Apr 16, 2013
Dan Harris, Anchor and Correspondent for ABC News, and Kelly Brownell, Director of the Yale Rudd Center for Food Policy & Obesity, discuss mindfulness, happiness, and eating. Visit the Rudd Report website for more information: http://www.yaleruddcenter.org/.
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Sustainability: Antibiotic Use in Farmed Animals, Apr 04, 2013
Robert Lawrence, Director and Professor of the Center for a Livable Future, and Professor of Environmental Health Sciences, Health Policy, and International Health at Johns Hopkins Bloomberg School of Public Health, and Kelly Brownell, Director of the Yale Rudd Center for Food Policy & Obesity,...
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Howard County Unsweetened, Apr 03, 2013
Glenn E. Schneider, Chief Program Officer, and Nikki Highsmith Vernick, President and Chief Executive Officer of the The Horizon Foundation, and Marlene Schwartz, Deputy Director of the Yale Rudd Center for Food Policy & Obesity, discuss Howard County Unsweetened -- Howard County, Maryland's...
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Tobacco Plain Packaging, Mar 27, 2013
Mike Daube, Professor of Health Policy and Director of the Public Health Advocacy Institute, Curtin University, Perth, Western Australia; and President, Australian Council on Smoking and Health, and Kelly Brownell, Director of the Yale Rudd Center for Food Policy & Obesity, discuss tobacco plain...
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Lessons Learned From Tobacco Control, Mar 27, 2013
Mike Daube, Professor of Health Policy and Director of the Public Health Advocacy Institute, Curtin University, Perth, Western Australia; and President, Australian Council on Smoking and Health, and Kelly Brownell, Director of the Yale Rudd Center for Food Policy & Obesity, discuss lessons…
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Controversies Between the Eating Disorders and Obesity Fields, Mar 26, 2013
Dianne Neumark-Sztainer, Professor in the Division of Epidemiology and Community Health in the School of Public Health at University of Minnesota, and Kelly Brownell, Director of the Yale Rudd Center for Food Policy & Obesity, discuss controversies between the eating disorders and obesity fields....
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Positive Approaches to Body Image, Mar 26, 2013
Dianne Neumark-Sztainer, Professor in the Division of Epidemiology and Community Health in the School of Public Health at University of Minnesota, and Kelly Brownell, Director of the Yale Rudd Center for Food Policy & Obesity, discuss positive approaches to body image. Visit the Rudd Report…
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Sustainability: CAFOs (Concentrated Animal Feeding Operations), Mar 06, 2013
Robert Lawrence, Director and Professor of the Center for a Livable Future, and Professor of Environmental Health Sciences, Health Policy, and International Health at Johns Hopkins Bloomberg School of Public Health, and Kelly Brownell, Director of the Yale Rudd Center for Food Policy & Obesity,...
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Sustainability: Genetically Modified Foods, Mar 04, 2013
Robert Lawrence, Director and Professor of the Center for a Livable Future, and Professor of Environmental Health Sciences, Health Policy, and International Health at Johns Hopkins Bloomberg School of Public Health, and Kelly Brownell, Director of the Yale Rudd Center for Food Policy & Obesity,...
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Sustainability: Antibiotic Use in Farmed Animals, Mar 04, 2013
Robert Lawrence, Director and Professor of the Center for a Livable Future, and Professor of Environmental Health Sciences, Health Policy, and International Health at Johns Hopkins Bloomberg School of Public Health, and Kelly Brownell, Director of the Yale Rudd Center for Food Policy & Obesity,...
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Food Insecurity and Obesity: The Dual Burden, Feb 07, 2013
Amy Yaroch, Executive Director of the Gretchen Swanson Center for Nutrition, and Kelly Brownell, Director of the Yale Rudd Center for Food Policy & Obesity, discuss the dual burden of food insecurity and obesity. Visit the Rudd Report website for more information: http://www.yaleruddcenter.org/.
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Public Policy Initiatives, Feb 05, 2013
Tracy Fox, President of Food, Nutrition & Policy Consultants, LLC, and Kelly Brownell, Director of the Yale Rudd Center for Food Policy & Obesity, discuss public policy initiatives. Visit the Rudd Report website for more information: http://www.yaleruddcenter.org/.
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Front-of-Package Labeling in Australia, Jan 23, 2013
Jane Martin, Executive Manager of Alcohol and Obesity Policy at Cancer Council Victoria, and Kelly Brownell, Director of the Yale Rudd Center for Food Policy & Obesity, discuss front-of-package labeling in Australia. Visit the Rudd Report website for more information: http://www.yaleruddcenter.org/.
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Pricing and Food Marketing in Australia, Jan 23, 2013
Jane Martin, Executive Manager of Alcohol and Obesity Policy at Cancer Council Victoria, and Kelly Brownell, Director of the Yale Rudd Center for Food Policy & Obesity, discuss pricing and food marketing in Australia. Visit the Rudd Report website for more information:...
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The Extent and Impact of Weight Bias, Jan 10, 2013
Rebecca Puhl, Director of Research and Weight Stigma Initiatives at the Rudd Center for Food Policy & Obesity, and Kelly Brownell, Rudd Center Director, discuss the extent and impact of weight bias. Visit the Rudd Report website for more information: http://www.yaleruddcenter.org/.
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Applying Policy and the Law to Weight Bias, Jan 10, 2013
Rebecca Puhl, Director of Research and Weight Stigma Initiatives at the Rudd Center for Food Policy & Obesity, and Kelly Brownell, Rudd Center Director, discuss applying policy and law to weight bias. Visit the Rudd Report website for more information: http://www.yaleruddcenter.org/.
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Solutions to Weight Bias Problems, Jan 10, 2013
Rebecca Puhl, Director of Research and Weight Stigma Initiatives at the Rudd Center for Food Policy & Obesity, and Kelly Brownell, Rudd Center Director, discuss solutions to weight bias problems. Visit the Rudd Report website for more information: http://www.yaleruddcenter.org/.
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Preventing Obesity Through Public Policy, Jan 10, 2013
Roberta Friedman, Director of Public Policy at the Rudd Center for Food Policy & Obesity, and Kelly Brownell, Rudd Center Director, discuss preventing obesity through public policy. Visit the Rudd Report website for more information: http://www.yaleruddcenter.org/.
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Children's Food Marketing, Dec 10, 2012
Jennifer Harris, Director of Marketing Initiatives at the Rudd Center for Food Policy & Obesity, and Kelly Brownell, Rudd Center Director, discuss children's food marketing. Visit the Rudd Report website for more information: http://www.yaleruddcenter.org/.
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Children and the Media, Nov 16, 2012
Amy Jordan, Director, Media & the Developing Child, Annenberg Public Policy Center, Univ. of Penn., and Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, discuss children and the media. Visit the Rudd Report website for more information: http://www.yaleruddcenter.org/.
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Philadelphia Media Campaign to Address Obesity, Nov 16, 2012
Amy Jordan, Director, Media & the Developing Child, Annenberg Public Policy Center, Univ. of Penn., and Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, discuss the Philadelphia media campaign to address obesity. Visit the Rudd Report website for more information:...
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Childhood Obesity Prevention Strategies, Nov 16, 2012
Ronette Briefel, Senior Fellow at Mathematica Policy Research, and Marlene Schwartz, Deputy Director of the Rudd Center for Food Policy & Obesity, discuss childhood obesity prevention strategies. Visit the Rudd Report website for more information: http://www.yaleruddcenter.org/.
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Front-of-Package Nutrition Labeling, Oct 24, 2012
Visit the Rudd Report website for more information: http://www.yaleruddcenter.org/.
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Ellen Wartella, Kelly D. Brownell, Oct 24, 2012
Visit the Rudd Report website for more information: http://www.yaleruddcenter.org/.
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The Transformation of Public Health, Oct 17, 2012
James Krieger, Chief, Chronic Disease and Injury Prevention Section, Public Health – Seattle and King County, and Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, discuss the transformation of public health. Visit the Rudd Report website for more information:...
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Food Environment Changes in Communities, Oct 17, 2012
James Krieger, Chief, Chronic Disease and Injury Prevention Section, Public Health – Seattle and King County, and Kelly Brownell, Director, Rudd Center for Food Policy & Obesity, discuss food environment changes in communities. Visit the Rudd Report website for more information:...
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FoodCorps and its Future, Oct 05, 2012
Visit the Rudd Report website for more information: http://www.yaleruddcenter.org/.
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Food Systems, Oct 05, 2012
Visit the Rudd Report website for more information: http://www.yaleruddcenter.org/.
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FoodCorps and its Future, Oct 05, 2012
Visit the Rudd Report website for more information: http://www.yaleruddcenter.org/.
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Changing Food Practices in Retail Settings, Sep 17, 2012
Jason Riis, Assistant Professor of Business Administration at the Harvard Business School, and Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, discuss changing food practices in retail settings. Visit the Rudd Report website for more information:...
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Nutrition Policies in Schools
Visit the Rudd Report website for more information: http://www.yaleruddcenter.org/.
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The Case Against Eating by the Numbers, Nov 27, 2007
Joan Gussow, Professor Emeritus of Nutrition and Education at Teachers College, Columbia University, talks to Kelly D. Brownell about the importance of focusing on food, not nutrients, in the quest for healthy eating. Visit the Rudd Report website for more information:...
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Law, Nutrition & Obesity, Nov 09, 2007
Stephen Sugarman, Roger J. Traynor Professor of Law at University of California, Berkeley, talks to Kelly D. Brownell, Director of the Rudd Center for Food Policy & Obesity, about regulating food industry practices. They discuss performance-based regulation of the food industry as a radically...
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Nutrition and Food Experts Brownell and Nestle, Nov 09, 2007
Marion Nestle, NYU professor of nutrition science and renowned food policy expert, speaks with Kelly D. Brownell, Director of the Rudd Center for Food Policy & Obesity at Yale. They discuss current developments in food policy aimed at reducing obesity. For more information, please visit the Rudd...
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How News is Made, Jan 28, 2008
Cole Kazdin, Producer of Good Morning, America at ABC News, talks to Rudd Center Director Kelly Brownell D. about how news stories are shaped by journalists and communicated to the public. Visit the Rudd Report website for more information: http://www.yaleruddcenter.org/.
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BMI, Fitness, and Academic Achievement in Children, Jan 24, 2008
Richard Wittberg, Director of the Mid-Ohio Valley Health Department, talks to Marlene Schwartz, Deputy Director of the Rudd Center, about the relationship between body weight, physical fitness, and academic achievement in children. Visit the Rudd Report website for more information:...
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Metabolic Hormones Affect the Brain, Feb 06, 2008
Tamas Horvath, Chair of Comparative Medicine at Yale University and Professor of Comparative Medicine, Neurobiology, and Obstetrics & Gynecology, talks with Rudd Center Director Kelly D. Brownell about the role of metabolic hormones in brain functioning. Visit the Rudd Report website for more...
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Obesity and Global Environment Sustainability, Feb 07, 2008
Daniel Esty, Director, Center for Business and Environment at Yale, and Hillhouse Professor of Environmental Law and Policy, discusses obesity and environmental sustainability with Kelly D. Brownell, Director of the Rudd Center for Food Policy & Obesity. Visit the Rudd Report website for more...
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The Intersection of Eating Disorders and Obesity, Feb 08, 2008
Gary Foster, Assistant Professor and Clinical Director at the Weight and Eating Disorders Program, University of Pennsylvania School of Medicine, speaks to Rudd Center Director Kelly D. Brownell about eating disorders and obesity. Visit the Rudd Report website for more information:...
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Food Marketing to Children, Feb 27, 2008
Tim Smith, Chief Executive of the UK's Food Standards Agency, talks to Kelly Brownell, Director of the Rudd Center for Food Policy & Obesity, about food marketing to children. Visit the Rudd Report website for more information: http://www.yaleruddcenter.org/.
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New Projects at the Food Trust, Feb 20, 2008
The Food Trust’s co-founder, Sandra B. Sherman, and Director of Fresh Food Financing, Tracey Giang, talk to Kelly D. Brownell, Director of the Rudd Center for Food Policy & Obesity, about improving access to healthy, affordable food and nutrition education. Visit the Rudd Report website for more...
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