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PODCAST · business

Think Global Act Local Rochester

by Act Local ROC

Every episode, host, Dario Joseph, invites a Rochester-Area Nonprofit Organization on to learn more about them about how you can get involved.

Publisher-supplied feed metadata · PodParley refreshed Jun 11, 2025 · Source feed

Episodes

  1. Think Global, Act Local Intro Episode: Ginny Ryan Interview

    What is Think Global, Act Local all about? This intro episode will reveal it all. Host Dario Joseph, sat down with Ginny Ryan, long-time 13WHAM news anchor to break it all down. For more on the podcast, follow them on Instagram @ThinkGlobalActLocalRoc Mentioned in this episode: Joe Bean Coffee…

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  2. 'Refined Taste Visits' : Chick'n Out

    Dario (@dardarstinks) and Chris (@chronsofnon) sat down with Adam Bierton, owner of Chick'n Out (37 Charlotte St.) to talk all about the new restaurant opening soon and everything that went into it. Sorry but you're definitely going to be hungry for some tenders after listening to this episode....

  3. Rochester Cocktail Revival Feature: Jack's Extra Fancy

    Dario (@dardarstinks) and Chris (@chronsofnon) join Food About Town to talk with the team at Jack's Extra Fancy (825 Atlantic Ave.) about their upcoming Rochester Cocktail Revival events and more! Details and ticketing information can be found for Jack's and all the RCR events at the links above....

  4. Bar Bad Ending- Food About Town Crossover

    Chris (@stromie) and Chris (@chronsofnon) sat with Fred McCoy II, co-owner of Bar Bad Ending (@barbadending) located at 875 Monroe Avenue. Fred gave us an audio tour of the old haunt in its newest iteration. Listen to hear about its glow up, and then visit for its excellent food and drinks!...

  5. 'Refined Taste Visits' : Donutchew

    Dario and Chris are on location at Donutchew located at 1900 Empire Blvd in Webster talking and sampling the menu with owner and master franchisor, Michael Blair. Michael's local roots were discussed along with the the influences Donutchew draws from for its menu. Check out our IG...

  6. Crust Pie Co - Food About Town Crossover

    It's a @foodabouttownpodcast/@refinedtasteroc crossover show! Dario is on paternity leave for a few weeks (congratulations!), so Chris Lindstrom (@stromie) is filling in. In this episode, we remind you that Pi Day is past, but every day can be PIE day! We talk with Rebecca from Crust Pie Co....

  7. 'Refined Recommends' w/Sydney Bell and Maiah Johnson Dunn

    Welcome to 'Refined Recommends,' a mini-episode featuring Dario and Chris' recommendations on their favorite spots to check out, what you have to eat and awesome people for you to support. On this episode, we're joined by last week's guests, Sydney and Maiah who share some great recs as well....

  8. U.N.I.T. WINE: Sydney Bell & Maiah Johnson Dunn

    Sydney Bell (@mindbodysyd) and Maiah Johnson Dunn (@thisismaiah) join the podcast to talk about diversity, equity and inclusion (DEI) in the wine industry, untold Black wine stories, the Finger Lakes and more. Check out New York Kitchen to attend an upcoming class. Mentioned in this episode…

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  9. A Slice Above The Rest -Keith Brown, The Toast Factory

    Dario (@dardarstinks) and Chris (@chronsofnon) are joined by Keith Brown, co-owner and chef at The Toast Factory, (@the_toast_factory) a restaurant specializing in the breakfast staple, french toast. You'll find Keith has put his own spin on the well-known dish, drawing influences from his family...

  10. Rising to the Top: Barry's Irish Cream

    Dario (@dardarstinks) and Chris (@chronsofnon) welcome Danny and Jessica of Barry's Irish Cream (@barrysirishpub)to the show to talk all things CREAM, including what they've been up since the closing of their pub, the process and story behind the creation of their Irish Cream and plenty of...

  11. Allow Us to Reintroduce Ourselves: Refined Taste is Back!

    Your favorite Rochester foodie comedians are back, this time on the Lunchador Podcast Network. Dario (@dardarstinks) & Chris (@chronsofnon) are joined by producer, Stromie of the Food About Town Podcast to break down what all this means, give life updates and have a chat about some of our…

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  12. Announcing the Lunchador Podcast Network!

    Lunchador co-founders Matt Austin and Chris Lindstrom talk about the new Lunchador Podcast Network, bringing you the best in arts, culture and more from Western NY! www.lunchador.org Mentioned in this episode: Joe Bean Coffee Joe Bean Coffee - Coffee that lifts Everyone -...

  13. Just Desserts: Calvin Eaton, The Gluten Free Chef

    Dario (@dardarstinks) and Chris (@chronsofnon) sat down with Calvin Eaton, the Gluten Free Chef to talk about his new cookbook, Just Desserts now available for pre-order here We had a great talk with Calvin about his gluten-free journey and so much more! Mentioned in this episode: Joe Bean Coffee...

  14. When You're Really Hungry: Amberly's Eatery

    On this episode Dario (@dardarstinks) and Chris (@chronsofnon) sit down with Kevin and Amberly of Amberly's Eatery (@AmberlysEatery) We had a fun talk with them about their delicious menu and some of its inspirations, why they chose to serve breakfast/brunch, plans for the future and much more!...

  15. 2022 Recap Episode: All Our Favorites

    Dario (@dardarstinks) and Chris (@chronsofnon) sat down to talk all things 2022, new openings, favorite meals, our most memorable moments and our favorite guests. Thanks for another fantastic year and we'll see you soon! Mentioned in this episode: Joe Bean Coffee Joe Bean Coffee - Coffee that…

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  16. Keep On Roc'n In The Beer World: Roc Brewing Company

    On this episode Dario (@dardarstinks) and Chris (@chronsofnon) sat down with Chris Spinelli (co-owner/co-founder) of Roc Brewing Co. and Dave Katleski (food and beverage consultant) to talk Roc Brewing's history, the changing neighborhood, the new direction of the kitchen and more! Follow Roc...

  17. My Family's Thanksgiving Dish to Die For: A Refined Taste Morsel

    This episode is the companion to the article published in City Newspaper's November 2022 issue, 'My Family's Thanksgiving Dish to Die For' featuring Wilfredo Arguinzoni of Palermo's Market, Steven Lara of Carnegie Cellars and Lizzie Clapp of Petit Poutinerie. Pick up the free magazine to check…

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  18. Rochester Local, Australian Native: Living Roots Winery

    Dario (@dardarstinks) and Chris (@chronsofnon) talked with Colleen and Seb Hardy, owners of Living Roots Winery about recently receiving an award in Australia for their extraordinary wine, their story and how Living Roots came to be and much more. Visit Living Roots Urban Winery at 1255…

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  19. Two Brothers Bring a Rochester Institution into the Future: Fox's Deli

    Dario and Chris sat down with Alex and Jason, brothers and new owners of Fox's Deli located at 3450 Winton Pl. We talk their culinary backgrounds and how they ended up owning a restaurant they grew up going to, what they hope for the future, curb your enthusiasm, Seinfeld and so much more! Follow...

  20. James 'Murr' Murray of Impractical Jokers: Special Episode

    Dario and Chris sat down with James 'Murr' Murray of the Impractical Jokers prior to his performance on Saturday July 9th at The Vine at del Lago Casino in Waterloo, NY. On this special episode of the pod, we talked Staten Island Pizza, Haunted Rochester Hotels, the current season of Impractical...

  21. Comfort Food With Texas Roots: Crisp Rochester

    Dario and Chris sat down with Wendi, co-owner of CRISP, the South Wedge Neighborhood's newest restaurant. We covered everything from inspiration for the menu, to prior experience in the restaurant world and what to expect when you visit and upcoming events. Check out Crisp on Instagram at...

  22. Back Together: Rochester Cocktail Revival 9 Preview

    Dario and Chris sat down with Rochester Cocktail Revival Associate Producer, Leah Stacy and Director, Chuck Cerankosky to talk about this year's events happening June 6-12 at bars and venues all over the city. We discuss which events and seminars they're most excited about, which you simply…

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  23. A Craft Cocktail Experience With Intention: Grace & Disgrace

    Dario and Chris sat down with Ralph DiTucci and Megan Goodney, owners of Rochester's newest bar, Grace and Disgrace. We talk about what to expect from this newest venture, what sets G&D apart from the rest of the bar scene and how Megan, who was the runner-up last year should definitely do the...

  24. World Class Dining Only A Few Exits Away- Portico By Fabio Viviani at del Lago Casino & Resort

    *Special Episode* Dario and Chris visited Portico by Fabio Viviani housed inside del Lago Resort & Casino for an unbelievable meal and experience. While there, We were able to talk to executive chef, Gregg Marsh and general manager, Robert Thibodeau. We talked about Fabio's involvement with the...

  25. Passion You Can Taste: Green Zebra Catering

    Dario and Chris sat down with Lindsay McGrail, Chef & Owner of Green Zebra Catering where we talked about everything from how she got her unconventional start into the food world, her place in and what she hopes for the future of the Rochester culinary community and the people she draws…

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  26. New Life For An Old Soul: James Brown's Place

    Dario & Chris sat down with Amanda Joyce, Co-Owner of James Brown's Place, a Rochester institution that's been open since 1998. Amanda talked with us about her decision to purchase the iconic diner, how she runs it along with a lot of help from her children and the plans she has for the future.…

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  27. Day 'N' Night Baker: Biscotti Brewers

    Dario and Chris sat down with Kayla of Biscotti Brewers, a speciality bakery currently based out of The Roc Commissary with a focus on gluten-free and vegan baked goods and sometimes Mexican faire. We had a great talk about her transition to living in Rochester, the many collaborations she's been...

  28. Five Shots of Tequila: Blossom Road Pub

    Dario and Chris sat down with Drew Nye & Marcus Lenear, co-owners of The Blossom Road Pub, we talked about their six successful years in business, the neighborhood and its support, and Marcus and Drew's history with each other and the community. This one was a real HOOT. Check out the BRP at the...

  29. Le Grand Opening: Le Petit Poutine Special Episode

    Dario and Chris sat down with Ronnie and Lizzie, co-owners of Le Petit Poutine to talk all about their restaurant (44 Elton St) grand opening. It is very exciting! We covered new menu items, design choices, stress crys and SO MUCH MORE! The official opening is February 18th so go check them out…

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  30. The Sauce King of Rochester: Pauly Guglielmo

    Dario and Chris sat down with Pauly Guglielmo, former radio producer and on-air personality and current owner and operator of Guglielmo's Home Grown Marinara Sauce. On one of our longest episodes yet, we got into everything including the state of the Rochester Pizza, stand up comedy, life...

  31. Milk Is The Canvas, Coffee Is The Paint: Sapphire

    Dario and Chris sat down with 'local barista legend' Sapphire to discuss the recent projects she's been involved with, where she discovered her passion for coffee and everything in between. Thanks a latte for listening! Follow Sapphire on Instagram at @Its_Just_Rogue Mentioned in this episode…

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  32. Food By DeLeo: Change Starts With You

    Dario and Chris sat down with Chef Jason DeLeo of Food by DeLeo, formerly Meals by DeLeo to kick off 2022. Chef DeLeo has an inspirational story that has shaped how he lives his life and does business. Oh and the meals are delicious! Follow them at @mealsbydeleo on Instagram for menus and more...

  33. Put That O'Doul's Down: Alt Bar

    Dario and Chris talked with Meg & Bob, co-owners of Alt Bar, a Non-Alcoholic Pop-up bar and community about how their first event at Fuego went, what they have planned for the future and why something like Alt Bar is important to the Rochester bar scene. This is our last episode of 2021! More to...

  34. Some Like Em Thicc: Crumpets

    Dario and Chris sit down (in person!) with Evinn & Bill of Crumpets, 441 Monroe Ave. We talk the holidays, their extreme love of crumpets, some ideas we have for merch and much more! Now go forth and eat crumpets! Mentioned in this episode: Joe Bean Coffee Joe Bean Coffee - Coffee that lifts...

  35. The Best Pudding in Town: Shayla J's Dessert Bar

    Recorded Live on Zoom 11/15/2021: Dario and Chris talk with Shayla Johnson of Shayla J's Dessert Bar & Bistro about banana pudding, her culinary start and how she's ready to take on Patti Labelle in a bake-off. You can find her at 539 South Ave, housed within Women of Color NY Mentioned in this...

  36. Popcorn Lover's Only: The Little Theatre & The Anomaly Film Festival

    Recorded Live 10/24/2021: In a special Halloween episode, Dario and Chris are joined by Scott Pukos (Social Media/PR), Matt DeTurck (Events) and Kristin Pelc-Pecheco (Anomaly Film Fest Co-Founder) We talk Little Theatre History, upcoming movies, our favorite horror movies and a run down of the...

  37. Keeping It In The Family: Schutt's Apple Mill

    Recorded Live on Zoom 10/18/2021: In another fun interview, Dario & Chris talk live with Evan Schutt of Schutt's Apple Mill about how he became the 4th generation owner and the life he left behind, the fried cake phenomenon and a whole lot about apples. Visit them year-round at 1063 Plank Rd....

  38. Riding the Pizza Wave: Peels on Wheels

    Recorded Live on Zoom 10/4/2021: Dario and Chris talk with Luis Perez of Peels on Wheels (Garage) about his love for all styles of Pizza, about how he loves to spread his passion for his craft through educating the community and about how a move from the city to the country changed the course of...

  39. It Starts With Your Health: Just Juice 4 Life

    Recored Live on Zoom 9/27/2021: Dario and Chris talk with Damaris of Just Juice 4 Life about her personal journey that led her to discover juicing, how she connects with her customers and why she believes in taking time to pause and reflect. Visit Just Juice at 710 University Ave and follow them…

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  40. Decades of Goodness: Ridge Donut

    Recorded Live on Zoom 9/20/2021: Dario & Chris talk with Joe and Jackie of Ridge Donut about the shop's beginnings back in 1977, their most popular donuts and collaborations and what Ridge means to so many people in the community. Follow them on Instagram at @RidgeDonut Mentioned in this episode:...

  41. Respect the Cup: Mad Hatter Restaurant & Bakery

    Recorded Live on Zoom 9/13/2021: Dario and Chris talk with Kristina, owner of Mad Hatter Restaurant & Bakery about the Hatter's most popular dishes, the original location and what high tea is and a little sneak preview on the Cinema Theater. Follow them on Instagram @MadHatterRochester Mentioned…

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  42. Meatless & Delicious: Grass Fed Rochester-The Vegan Butcher

    Recorded Live on Zoom on 8/30/2021: Dario and Chris talk with Rob and Nora of Grass Fed Rochester about the drunken inspiration for creating plant-based meats, their location and its vegan history and why sandwiches are going to a game-changer. Follow them on Instagram at @Grass_Fed_Rochester for...

  43. Dessert with Soul: Soulistic Sweets

    Recorded Live on Zoom 8/23/2021- Dario and Chris talk with 'Tasha of Soulistic Sweets about her decision to become vegan, her baking influences and experience in vegan pastry school and what she hopes to accomplish in the future. Follow 'Tasha at @SoulisticSweets on Instagram Mentioned in this...

  44. Food Without Borders: Levantine's Cafe & Bakery

    Recorded Live on Zoom 8/16/2021: Dario and Chris talk with Beth and Mohammed of Levantine's Cafe & Bakery about the real story behind baba ganoush, their "romantic" meet-cute on a horse farm and about Mohammed's memories of growing up in Syria. Follow them on Instagram at @LevantinesCafe…

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  45. Creating New History: The Richmond

    Recorded Live on Zoom 8/12/2021- Dario and Chris talk with Ralph and Megan of The Richmond (not opened at the time of recording) about their vision for the bar, their histories in the industry and how they intend to things their way. Follow them at @TheRichmondRochester on Instagram. Also check…

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  46. Farm to Barrel: Felipe Higgins, Head Brewer Other Half FLX

    Recorded Live on Zoom 8/9/2021: Dario and Chris talk with Felipe Higgins, head brewer of Other Half FLX about the brewery's perfect location, Felipe's background and what inspired him to pursue a path in brewing and the 'IN BLOOM' program and why it's a game-changer for Other Half and its fans....

  47. Spicy Mocha: Ugly Duck Coffee

    Recorded Live on Zoom on 10/12/2020: Dario and Chris talk with Rory of Ugly Duck Coffee about what goes into choosing featured roasters, how they landed on Charlotte St, the origin of the ugly duck name and much more. Follow them on Instagram at @UglyDuckCoffee Mentioned in this episode: Joe Bean...

  48. Snacks In The Alley: Aldaskeller Wine Co.

    Recorded Live on Zoom 7/26/2021: Dario and Chris talk with Brandon of Aldaskeller Wine Co. about his inspiration for the brand, what makes natural wine different and how we can liven up the alleyway they currently serve in. Follow them on Instagram at @AldaskellarWineco for all upcoming news...

  49. Cookies For Every Diet: The Little Brownie

    Recorded Live on Zoom 2/1/2020: Dario and Chris talk with Laurel Brown of The Little Brownie about how she got her start baking, what influences she draws on for her cookies recipes and what interesting career she left before starting her business (teaser!) Follow her on Instagram at...

  50. To Cook Enthusiastically: Chef Joe- Nosh/Old Pueblo Grill

    Recorded Live on Zoom 7/20/2021: Dario and Chris talk with Chef Joe Zolnierowski of the restaurants Nosh and Old Pueblo Grill about everything from his time working in restaurants in Tucson, Arizona to opening a restaurant and how he refuses to make Polish Food. Follow them on Instagram at…

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ABOUT THIS SHOW

Every episode, host, Dario Joseph, invites a Rochester-Area Nonprofit Organization on to learn more about them about how you can get involved.

HOSTED BY

Act Local ROC

CATEGORIES

Frequently Asked Questions

How many episodes does Think Global Act Local Rochester have?

Think Global Act Local Rochester currently has 85 episodes available on PodParley. New episodes are automatically indexed when they're published to the podcast feed.

What is Think Global Act Local Rochester about?

Every episode, host, Dario Joseph, invites a Rochester-Area Nonprofit Organization on to learn more about them about how you can get involved.

How often does Think Global Act Local Rochester release new episodes?

Think Global Act Local Rochester has 85 episodes. Check the episode list to see recent publication dates and frequency.

Where can I listen to Think Global Act Local Rochester?

You can listen to Think Global Act Local Rochester on PodParley by clicking any episode. We provide an embedded audio player for direct listening, and you can also subscribe via your preferred podcast app using the RSS feed.

Who hosts Think Global Act Local Rochester?

Think Global Act Local Rochester is created and hosted by Act Local ROC.
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