All Episodes
Cask to Glass — 76 episodes
On the Nose: Richard Paterson on 60 Years in the Whisky Industry
GlenWyvis on the Brink: Why this community distillery could go bust without immediate investment
The Sleeping Giant: Tomatin's Jamie Muir reveals Scotch Whisky's best kept secrets
Indpendent Spirits: Fred & Cara Laing from Douglas Laing & Co.
Making Whisky Fun: Dawn Davies on the "Smoky Cokey" & Other Geeky Secrets
DrinkAbility: Nicola McRedmond & the State of the Whisky Job Market
Let Us Dram You: Susan Morrison & the Scotch Whisky Experience
Liquid on Lips: How to Market Whisky with Nick Morgan
Mythical Beasts & Tangible Assets: Spiritfield's Ross Archer & Russell Spratley
The Swallows' Tale: John Johnstone & the Spirit of Glenkinchie
The Dram Queen: Ann Miller & the Demysification of Enjoying Whisky
The Art of the Dram: Tom Addy from the Fife Arms
Hebridean Spirit: Angus MacMillan from Benbecula Distillery
Whisky's for Stories; Tequila's for Jail: Chris Greta's Still Life Stories
Painting the Spirit: On the Whisk(e)y Trail with Artist Ian Gray
Beyond the Glens: Georgie Bell from The Heart Cut
Scotland's Smallest Whisky Distillery: Cameron McCann on Heritage and Innovation
Aussie Drams with That Whisky Girl Sarah Russell
The Whisky Algorithm: David Thomson of Annandale Distillery
Supertasters: How Women Taste Whisky Differently with Téa Nicolae
No Rules Attached: Whisky on Your Own Terms with Annabel Meikle
Every Whisky Has a Story: Jason Waddleton of The Haven Scots Bar in Boston
All about Place: John Moore & Adrishaig Distillery
Beauty of the Blend: Ally Stevenson of Turntable Spirits
Knockout Whisky & Food Pairings from MasterChef Finalist Sarah Rankin
Fraser Campbell: Whisky Polymath
Do Whisky & Cheese Go Together? Paul Bock & David Reid
Headwinds & Choppy Seas: Mark Kent CEO of the Scotch Whisky Association
Red Flags to Investing in Whisky Casks with Ryan Grant
The Most Collectible Rugby Malt Piece on the Planet?
Caithness Spirit: Martin Murray, Dunnet Bay Distillers
Sip Seekers: Victoria Miller's "Skyscanner" for Whisky Tours
Trouble Brewing? Ian Fraser on the State of the Whisky Industry
Apologies: No Episode This Week
Jam to Dram: Kim Cameron of Bothy Distillery
Cracking the Chinese Whisky Market: 威士忌酒 with Chen Li
The World's Oldest Single Malt: Gordon & MacPhail's 85 Year Old Whisky from Glenlivet Distillery
The Accidental Bottlists: Phil & Simon Thompson of Dornoch Distillery
A Hauf an' a Hauf: Scott Sneddon from InchDairnie Distillery
Cask 'n' Time: Russell Bradley from One Cask at a Time
Safe Space Whisky with Kristiane Westray
Here's A Deal: Scottish First Minister John Swinney on talks with US President Donald J Trump
Reset Required? Martin Purvis of Commercial Spirits Intelligence
Cask Explorers: Stephen Woodcock from Glen Turner
Hidden Gems: Neill Murphy "A Scot on Scotch"
Dràm Mòr with Kenny & Viktorija Macdonald
John Swinney: First Minister of Scotland
Nose Your Off Notes: Cheesy Vomit with Max McFarlane
It's Not Unusual: Sean Williams & Whisgi Cymreig
Drams Less Travelled: Hamish Malcolm - The Dram Caddy
Scotchland: Dave Broom & the Joy of Whisky
Organic & Sustainable: Annabel Thomas of Nc'Nean Distillery
Time, Place & Company: Gordon Dundas of Ian Macleod Distillers
Graeme Littlejohn from the Scotch Whisky Association
Bring on the Wallabies: The Lions Whisky Challenge
Is that an Easy Question? Max McFarlane vs Google
The Whisky Dramalista: Dave Alcock & the Power of Passion
Whisky Where the Heart Is: Cardrona Distillery with Desiree Reid
For the Love of Whisky: Friendship & Connection with Fred Maitland
Draamtastic: Raasay Distillery with Alasdair Day
Edradour Distillery: 1825 to 2025 with Andrew Symington
Tasting Masterclass with Max McFarlane
The Community Spirit: GlenWyvis Distillery in Dingwall
By Royal Appointment 1494: Lindores Abbey Distillery
Tongue Tangled: Pronunciation Masterclass with Gillian Kirkland
California Dramming with Chris Cusiter
Robin Laing & The Cure For Which There's No Disease
Down the Farm: Kilchoman Distillery
It’s in the Glass: Glencairn Crystal
Gillian Kirkland: Scotland's Whisky Guru 2024
Ardgowan Distillery: A Slice of the Spey on the River Kip?
Loch Lomond Distillery
Max McFarlane: Master Blender
Robert Burns & Whisky
Val McDermid
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