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All Episodes

DishWithDina — 157 episodes · page 2 of 2

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Title
101

057. Dishing with Marie Rogers, Registered Dietitian, Health Freedom Advocate, and Bibliophile

102

056. Dishing with Carolyn Tucker, Movement & Wellness Coach and Healthy Aging Strategist

103

055. Dishing with Kristina Leonardi, Holistic Career Coach & Personal Growth Expert

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104

054. Dishing with Lisa and Sarah Lisson from Food Memory Project

105

053. Season 4: A Dozen Dishes

106

052. Dishing with Jean Hanks, Registered Dietitian, Writer, and Runner

107

051. Dishing with Krisler Bailey, Functional Medicine Health Coach and Adjunct Professor

108

050. Dishing with Renata Shiloah, Doctor of Clinical Nutrition and Integrative Health

109

049. Dishing with Dr. Arunima Bera, ICU Pediatrician and Wellness Advocate

110

048. Dishing with Angelica Pizzonia, Brooklynite and Baker

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111

047. Dishing with Beryl Krinsky, Entrepreneur and Registered Dietitian Nutritionist

112

046. Dishing with Karyn Ross, Award-winning Author and Kind Leader

113

045. Dishing with Linda Rietmann, Career Changer and Health Coach

114

044. Dishing with Dasha Hardin, Business Owner, Air Force Veteran & Registered Dietitian

115

043. Dishing with Andishe Farahmand, Registered Dietitian Nutritionist and Tutor Extraordinaire

116

042. Dishing with Tera Naset, Foodie, Registered Dietitian, and Mom

117

041. Dishing with Alison Wong, Writer and Food Anthropologist

118

040. Season 3: A Dozen Dishes

119

039. Dishing with Karen Bukolt, Registered Dietitian and Wellness Consultant

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120

038. Dishing with Amber Trejo, Registered Dietitian, Personal Trainer, and Owner of Naked Wellness

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121

037. Dishing with Tara Foos, Diabetes Business Specialist and Food Enthusiast

122

036. Dishing with Kathryn Ahuja, Physical Therapist and Pelvic Rehabilitation Certified Practitioner

123

035. BONUS: Getting to the Heart of Gut Health | Q&A with Juhi Bhambhaney

124

034. Dishing with Melanie Betz and Jen Hernandez, Kidney Dietitians

125

033. BONUS: Eating Disorders and Asian-American Culture | Q&A with Erin & Trisha

126

032. Dishing with Craig Rothman, College Lab Technician and Sustainable Food Advocate

127

031. Dishing with Karen Mountjoy, Registered Dietitian Nutritionist and Picky Eater Specialist

128

030. Dishing with Gogi Grewal, Public Health Nutritionist

129

029. Dishing with Kelli Yates, Registered Dietitian and Migraine Specialist

130

028. Dishing with Yasmeen Coaxum, ESL/EFL Instructor, World Traveler, and BFF

131

027. Season 2: A Dozen Dishes

132

026. Dishing with Shemelkhay Murdakhayev, Health Consultant and Registered Dietitian

133

025. Dishing with Sokhita Sok, Food Creator and Director of Design

134

024. Dishing with Miguel Alemar, Sports Nutritionist and Strength Coach

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135

023. Dishing with Shyanne Washington, Farmer and Food Justice Advocate

136

022. Dishing with Melanie Wong, Dietitian and Cook

137

021. Dishing with Diana Rodriguez, Registered Dietitian and Confidence Builder

138

020. Dishing with Desiree Vecchio, Senior Editor and Picky Eater

139

019. Dishing with Caylee Clay, Autoimmune Coach and Author

140

018. Dishing with Hal Miller, Movement Coach

141

017. Dishing with Rebecca Scott, Sustainability Advocate and Global Adventurer

142

016. Dishing with Anyi Rodriguez, Dietetics Student and Future Dietitian

143

015. Dishing with Sonia Ahuja, Registered Dietitian and Fitness Enthusiast

144

014. Season 1: A Dozen Dishes

145

013. Dishing with Jason Birnbaum, Sleep Specialist and Sourdough Bread Maker

146

012. Dishing with Melinda Saldivar, Student and Social Worker-to-be

147

011. Dishing with Maurice Whyte, Cancer Survivor and Vegan Athlete

148

010. Dishing with Anne Elizabeth, Retail and Media Registered Dietitian

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149

009. Dishing with Susan Juray, Runner and Clinical Dietitian

150

008. Dishing with Meredith Price, Plant-based Dietitian

151

007. Dishing with Diana Franco, Publishing Publicist and Lifelong New Yorker

152

006. Dishing with McKenzie Caldwell, HAES®/Intuitive Eating Dietitian

153

005. Dishing with Dana Wiltshire, Vegan-Vegetarian and Citizen of the World

154

004. Dishing with Adam Ross, Registered Dietitian/Nutritionist and Personal Trainer

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155

003. Dishing with Limor Tabib, Dietetic Intern and Recipe Developer

156

002. Dishing with Stephanie Shane, Doctor of Physical Therapy

157

001. Let's Dish!