Julia Bland, Executive Director of the Louisiana Children's Museum
Ned Sublette, author of The World That Made New Orleans
Jonah Dowling, Chairman of the Louisiana Landmark Society's New Orleans Nine Committee.
Chef Brian Landry with world famous Galatoire's Restaurant.
Jennifer Weishaupt Mid-City New Orleans restaurateurs.
Nathan Rothstein is Executive Director of New Orleans Young Urban Rebuilding Professionals
"Morgus the Magnificent" solves the world's economic crisis with the FAT TAX
Bill Borah talks about the City Charter amendment vote on November 4, 2008
Ed Blakely, New Orleans Recovery Czar
Lori Nesser, owner of La Peniche restaurant
Elizabeth Williams, President of the Southern Food & Beverage Museum
Kacey Hill, Public Relations Officer for The National WWII Museum
Jim Letten, U.S. Attorney for the Eastern District of Louisiana
Elyse Luray is an appraiser, auctioneer, and one of PBS television's "History Detectives"
Suzanne Lapin, President of MakeNewOrleansHome.com
Marci Schramm, Executive Director for the French Quarter Festival, Inc.
Ronnie Kole is a world renowned musician and philanthropist
Cesar Burgos, Chairman of the Board for New Orleans' Regional Transit Authority
"Doc" Hawley is a river pilot who specializes in steam driven sternwheelers
Brian Landry, Vice President of Marketing for Children's Hospital
Carnival Krewe captain of Thoth
Dominique Rizzo, owner of La Boulangerie describes the original French King Cake
French Market Coffee Company's Jesyka Bartlett, fourth generation family co-owner.
Arthur Hardy, New Orleans Mardi Gras expert and historian
Patty Gay, Executive Director of the Preservation Resource Center
Robert Lyall, General and Artistic Director for the New Orleans Opera Association
David Rubenstein, owner of Rubensteins on Canal Street in New Orleans
Bonnie Goldblum, Executive Director of Longue Vue House & Gardens
Beau Bassich, Executive Director of the City Park Improvement Association
Lenny Vangilder, Director of Publicity for the New Orleans Fair Grounds
James Bernazzani, FBI special agent in charge of New Orleans.
Marc Robért II, owner of Robért Fresh Market in Lakeview
Sandy Whann, owner of Leidenheimer Bakery talks about New Orleans French Bread
Blain Kern--"Mr. Mardi Gras"--talks about his Haunted House
David Kahn, Director of the Louisiana State Museum
Kenneth Ferdinand is Executive Director for the French Market Corporation.
Linda Gonzales, Assistant Executive Director of the New Orleans Mission
Charlie Martinez is General Manager of Landry's Seafood House
Norm Abram, master carpenter with This Old House, TV's popular home improvement program
Jim LeBlanc is President and CEO of Volunteers of America for New Orlean
Sandy Rosenthal is the founder and executive director for Levees.org
Gregory Schramel, Artistic Director for the New Orleans Ballet Theatre
Ron Biava, Executive Director of the New Orleans Public Library Foundation
Sinesio Canseco, owner of Canseco's Esplanade Market
Al Johnson, affectionately known as "Carnival Time Al Johnson", a true New Orleans musical treasure
Alexis Jacknow, member of the NOLA Project, a nonprofit theatrical company
Cindy Mandina, co-owner of Mandina's Restaurant in Mid-City New Orleans
Randy Feldman, President and General Manager of WYES TV
John Blancher, owner of Rock'n' Bowl in New Orleans Mid-City
Johnny Blancher, co-owner of Ye Olde College Inn talks about their reopening.
Teddy Pierre, masonry craftsman and vice president of the New Orleans Craft Guild
Earl Barthé, retired plasterer and now plastering historian
Beth Galante, director of Global Green talks about energy and the environment
Ivory Coco, retired streetcar motorman explains the working of this beloved New Orleans relic.
Brian Williams, popular NBC Nightly News Anchor talks about New Orleans
Leslie Kramer, owner of Equest Farm in New Orleans City Park
Beth Ribblett co-owner of Swirl, wine shop
Pierre Hilzim, President and CEO of Kajun Kettle and creator of Crawfish Monica
Susann McMahon, founder and executive director of ActiveMusic
Hicham Khodr, new owner of the legendary Camellia Grill in New Orleans
Dr. Michael White, musician, historian, composer, and educator
Judy Spellman, Gospel and Jazz singer and performer at New Orleans Jazz and Heritage Festival
Reggie Scanlan, bass guitar player for the Radiators
Valerie Robinson, chairman of the Old Algiers RiverFest
Salvadore Serio, Vice President of the American Italian Renaissance Foundation
Fatma Aydin, with the newly opened La Vita restaurant
Dr. Henri Roca from LSU speaks on Integrated Medicine
Monsignor Kern, Monsignor at historic Saint Louis Cathedral
"Morgus the Magnificent" solves the New Orleans crime problem
Charles Hamilton, president of the Zulu Social Aid and Pleasure Club
Arthur Hardy, New Orleans Mardi Gras authority, talks about Mardi Gras 2007.
Carlton Dufrechou is the director of the Lake Pontchartrain Basin Foundation
Scott Cowen, President of Tulane University
Mary Beth Romig with the New Orleans Convention and Visitor Bureau
Bobby Herbert, former Quarterback for the New Orleans Saints
Hokie Gajan, former Running Back for the New Orleans Saints
Rocco Vitale III with Pyrotecnico, the fireworks display company that is donating the fireworks for New Orleans' New Year's Eve riverfront celebration.
Julie LaCour, Director of Special Events for New Orleans City Park
Peggy Scott Laborde, host of "Steppin' Out", and Senior Producer for WYES TV
Andrew Ramsey, whose family co-owns the Simon Hubig Company, takes me on a tour of their plant, where the famous Hubig's Pies are made.
Leah Chase, chef at Dooky Chase restaurant and culinary icon in New Orleans.
Tommye Myrick is the Executive Director of the New Orleans African American Museum
Paul Soniat, Director of New Orleans City Park Botanical Gardens.
Rob Couhig, New Orleans attorney and former mayoral candidate
Dr. Morgus, aka "Morgus the Magnificent" returns and raises New Orleans' I.Q.
Stephen Rehage, originator, producer, and owner of the "Voodoo Music Festival".
Ti Martin is an owner of Commander's Palace, one of New Orleans' and the country's finest dining institutions. Click on the link below to hear her interview.
Gary Ostroske, President of United Way for the Greater New Orleans. Part 2 of his interview
Gary Ostroske, President of United Way for the Greater New Orleans area.
Anthony Bologna owner of Venezia Restaurant and Bar
Phyllis Benoit principal at St. Benedict the Mooor School in Gentilly
PART 2 - Sister Kathleen Pittman, a Sister of St. Joseph nun, she is currently working at St. Gabriel's in Gentilly.
Sister Kathleen Pittman, a Sister of St. Joseph nun, she is currently working at St. Gabriel's in Gentilly.
John Lawrence, Director of Museum Programs at The Historic New Orleans Collection
Richard Buchsbaum, Vice President of Food and Beverage for the Audubon Nature Institute
Richard Gruber, director of The Ogden Museum of Southern Art
Stephen Villavaso New Orleans city planner
Jay Nix owner of Parkway Bakery a New Orleans tradition
Arthor Hardy, most well known as a Mardi Gras authority, talks about his involvement with Warren Easton as a new charter school.
René Brunet is the owner of the Prytania Theater
Ron Kotteman, alias "The Roman Candy Man"
Bob Becker, CEO of New Orleans City Park
Antoinette K-Doe, widow of beloved New Orlelans musical legend, Ernie K-Doe
Frank Davis with WWL TV in New Orleans
Brian Williams of NBC Nightly News